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MEXICANA SPICY PINEAPPLE

R199,00

TASTING NOTES:

Nose: Luscious tropical pineapple aromas with hints of some spices.

Palate: A pineapple flavour with a kick from the spicy infusions.

Finish: A spicy finish.

MEXICANA STRAWBERRY

R199,00

TASTING NOTES:

Nose: Warm bakery notes of caramel, lemon, pastry, pepper, spices, vanilla, and wood.

Palate: Sweetly citrus, bold, smooth, and full-bodied, with agave, cedar, orange zest, pepper, and vanilla notes.

Finish: White pepper and agave finish.

AWARDS:

International Spirits Challenge: Bronze (2021 & 2022)

International Wine & Spirits Competition: Silver (2010)

San Francisco World Spirits Competition: Bronze (2008)

MIONETTO DOCG PROSECCO SUPERIOR

R280,00

TASTING NOTES:

Nose: Inimitable aromas of acacia, blossom, honey with an apricot fragrance.

Palate: a smooth, crisp palate of acacia, blossom, honey with an apricot fragrance.

Finish: A smooth lingering finish.

AWARDS:

Sommerliers Choice Awards: Gold (2023).

International Wine & Spirits Competition: Silver (2022)

MIONETTO PROSECCO DOC TREVISO BRUT

R280,00

Nose: A beautifully aromatic wine with notes of honey, black liquorice and acacia blossom.

Palate: Notes of of honey, black liquorice and acacia blossom.

Finish: A smooth lingering finish.

AWARDS:

International Wine & Spirit Competition: Bronze (2022).

The Global masters: Bronze (2022).

Berlin Wine Trophy: Gold (2021).

MIONETTO PROSECCO DOC TREVISO EXTRA DRY

R280,00

TASTING NOTES:

Nose: Inimitable aromas and flavours of green apple, acacia, blossom and full-flowering wisteria.

Palate: Inimitable aromas and flavours of green apple, acacia, blossom and full-flowering wisteria.

Finish: A smooth lingering finish.

MIONETTO PROSECCO ROSE BRUT

R280,00

TASTING NOTES:

Nose: Fruity bouquet with evident notes of honey, berries and citrus.

Palate: Well-balanced acidity with refreshing notes of red berries and grapefruit with elegant fine bubbles.

Finish: A smooth lingering finish.

MIRARI AMBER AFRICAN BOTANICAL GIN

R423,00

MIRARI AMBER AFRICAN BOTANICAL GIN

R 423.00

TASTING NOTES:

Nose: Honeybush and juniper notes blend with spicy floral nuances.

Palate: Spicy sea figs balance the juniper notes with hints of honey.

Finish: A lingering floral note with spicy hints.

AWARDS:

Michelangelo IWSA: Gold (2021)..

London Spirits Competition: Bronze (2018).

MIRARI BLUE ORIENT SPICED GIN

R423,00

TASTING NOTES:

Nose: The delicate blend of oriental spices and floral notes contributes to the incredibly complex nose.

Palate: Oriental spices blend with vanilla and grains of paradise flavours with lovely floral notes of Asian Jasmine and Thai Blue Pea Flower.

Finish: A spicy finish with delicate lingering floral notes.

AWARDS:

Michelangelo IWSA: Gold (2021).

London Spirit Competition: Bronze (2018).

MIRARI CELEBRATION GIN

R445,00

TASTING NOTES:

Nose: Citrus notes of ripe blood orange, lemon, lime and grapefruit blend together to create a bright, bold citrus aroma.

Palate: Rounded, sweet juniper flavours evolve into refreshing bursts of citrus with gentle hints of saffron.

Finish: A dazzling, silky smooth finish.

AWARDS:

Michelangelo IWSA: Silver (2021), Double Gold (2019).

MIRARI CHOCOLATE & ORANGE SNOW GLOBE GIN

R389,00

Swirled with Silver Flakes in a stunning new design featuring a delightful rabbit and botanical garden scene with a bright light below.

This light up Snow Globe Gin (because snow globes aren't limited to Christmas) is sure to light up your Easter celebrations.

TASTING NOTES:

Nose: A bold and zesty gin with candied sweet citrus notes.

Palate: A rich velvet chocolate and hints of soft vanilla.

Finish: A light juniper finish.

AWARDS:

Michelangelo IWSA: Gold (2021)

The Trophy Spirits Show: Bronze (2019)

MIRARI PINK DAMASK ROSE GIN

R423,00

TASTING NOTES:

Nose: Floral hints of Damask roses, chamomile and grapefruit blend with natural Rosewater notes.

Palate: A full bouquet of floral notes blends incredibly well with the juniper notes and subtle spicy hints.

Finish: The floral notes linger with a spiced aftertaste on cubeb berries and green cardamom.

AWARDS:

Michelangelo IWSA: Gold (2021)

The Trophy Spirits Show: Bronze (2019)

MOET & CHANDON NON VINTAGE IMPERIAL BRUT

R830,00

TASTING NOTES:

Nose: Vibrant green apple and citrus aromas.

Palate: A mineral freshness enhances the white floral notes with toasted brioche and fresh nut flavours.

Finish: An elegant finish.

AWARDS:

International Wine Challenge: Bronze (2022)

International Wine & Spirit Competition: Bronze (2022).

The Champagne & Sparkling Wine World Championship: Silver (2022).

The Global Masters: Gold (2022).

MOËT & CHANDON ROSE IMPERIAL

R1000,00

TASTING NOTES:

Nose:The lively and intense bouquet is full of red fruits: wild strawberry, raspberry, cherry, etc. Then, a scattering of rose petals inspire floral nuances, underscored with a slight hint of pepper.

Palate:Strawberry, raspberry, redcurrant: the juicy and persistent intensity of the red berries explodes onto the palate, joined by the fleshy, then firm peach aromas.

Finish: The finish is structured by the freshness of a subtle peppery and minty note.

AWARDS:

International Wine Challenge: Commended (2022).

International Wine & Spirit Competition: Bronze (2022).

Le Guide Hachette Des Bins: 2 Stars (2022)

MONIN BLOOD ORANGE SYRUP

R198,00
The unique, ruby red color and berry citrus flavor of the blood orange makes it a bold, appealing choice that takes exotic drink recipes to the next level. Mix our Blood Orange Syrup into beverages and let its sweet and somewhat bitter flavor make a statement.
Monin Blood Orange Syrup adds fresh flavor and a pop of bright color to cocktails, mocktails and lemonades.

MONIN GRENADINE SYRUP

R190,00
Originally made from pomegranate pulp, grenadine syrup kept its name, but its recipe has been modified since the 19th century. Indeed, as the pomegranate doesn’t grow in the West, grenadine syrup is actually an assortment of red fruits which resemble the pomegranate’s colour and flavour.
Le Sirop de MONIN Grenadine is a delicious mix of blackcurrant, raspberry, elderberry and vanilla. Its beautiful red colour and sweet notes, with a hint of sourness, can be enjoyed both in cocktails and mocktails.
It is a perfect ingredient to use to transform lemonades or beers or elevate a Tequila Sunrise or a Planter’s Punch. MONIN Grenadine syrup is a staple syrup in bars all around the world. MONIN Grenadine syrup is made from a mixture of mixed berry juice including raspberries and blackcurrants with a hint of vanilla on the palate. 
MONIN Grenadine syrup is great in lemonades, sodas, cocktails and mocktails.

MONIN HIBISCUS SYRUP

R198,00
Just a splash of floral freshness brings enough island spirit to turn any beverage into a mini-vacation. Our Hibiscus Syrup can liven up a luau or add an exotic twist to everyday teas and lemonades.
Monin Hibiscus Syrup makes for delicious punches, cocktails, teas and lemonades.

MONIN LAVENDER SYRUP

R198,00
Aromatic and floral, lavender is embraced for its calming, soothing properties. Our Lavender Syrup adds semi-sweet, herbal floral flavor and beautiful, light purple color to cocktails, lemonades, sodas and more.
Monin Lavender Syrup lends floral taste and aroma to cocktails, mocktails, lemonades and sodas.

MONIN PURE CANE SYRUP

R190,00
Originally from tropical regions, most notably from Mauritius, the sugar cane is a plant that loves heat and humidity and gave birth to an essential product: cane sugar.
MONIN Sugar Cane Syrup acts as the base to many mixed beverages.
MONIN Sugar Cane Syrup is perfect for adding a little sweetness to lemonades, iced teas, coffees, cocktails and mocktails.

MONIN ROSE SYRUP

R230,00
Elegant and mythical, the rose has been named the “queen of flowers”. Troughout the centuries, it has stirred us with its beauty, filled our sens with its perfume, inspired our art and our love, and sparked our imagination. In addition to the rich symbolism of the rose, the flower is appreciated as a fragrant ingredient in contemporary cuisine and cocktails.
Le Sirop de MONIN Rose features all the natural fragrance and elegant subtlety of this flower to accent your signature drinks!
MONIN Rose syrup is perfect in hot chocolates, lemonades, iced teas, cocktails and mocktails.

MONKEY 47 GIN

R820,00

TASTING NOTES:

Nose: Hints of menthol and juniper blend with floral hints of pineapple sage, lemon verbena, lavender, rose, hibiscus and zesty lime.

Palate: A robust and powerful palate with plenty of spice, fruit and herb flavours.

Finish: Wooded with a faint pepper and green tomato finish.

AWARDS:

The Trophy Spirits Show: Silver (2021 & 2019).

NZ Spirits Awards: Silver (2020).

MONKEY SHOULDER BLENDED MALT SCOTCH WHISKY

R560,00
Monkey Shoulder, Premium Blended Malt Scotch Whisky is a bold & versatile blended 100% Malt whisky made for mixing, It is made up of small batches of different speyside Single malt whiskies expertly blended then married together. Richness and vibrancy combine with fruity aromas and mellow vanilla notes, making it the perfect whisky for sipping neat cocktail mixing. Monkey Shoulder is created by William Grant & Sons, an award-winning family-run company that’s been making Scotch whisky since 1887. Expert blenders marry small batches of different single-malt whiskies to bring great scotch to a new generation of whisky drinkers. Awards: Gold Medal at the International Wine & Spirit Competition 2018 & 2017 Gold at the Global Spirits Masters 2017 Scotch Whisky Masters 2017 International Spirits Challenge 2017

MONKS CBD INDIAN TONIC (PACK OF 4)

R68,00
The timeless taste of Indian Tonic Water needed a nudge, so this monk blended in the frankly magical benefits of CBD and, by some miracle, managed to bottle it all.
It’s no holy water, but it will lift your spirit to new heights.

MONKS MARY JANE GIN

R525,00

TASTING NOTES:

Nose: A wonderful variety of spicy aromas blend with hemp notes.

Palate: The hemp infusion balances the spicier notes with the Renosterbos.

Finish: The slangbos adds a full-bodied botanical flavour to the finish.

AWARDS:

Michelangelo IWSA: Double Gold (2020).

SA Craft Gin Awards: Gold (2019)

MONKS MEDELLA GIN

R525,00

TASTING NOTES:

Nose: Sweet blueberry notes with lovely hints of classic gin aromas.

Palate: Ripe and luscious blueberry flavours evolve into classic juniper notes with spicy top notes of African Ginger.

Finish: A bursting and lingering blueberry finish.

AWARDS:

Michelangelo IWSA: Double Gold (2020), Gold (2018).

SA Craft Gin Awards: Double Gold (2019).

World Gin Awards: Best South African Classic Gin (2019).

MONKS MYSTERIUM GIN

R525,00

TASTING NOTES:

Nose: Sweet melon and caramel aromas exude from the nose.

Palate: Deep orange peel flavours with a hint of sweetness and herbal garrique notes support the juniper and angelica flavours.

Finish: Lingering juniper, buchu and citrus notes.

AWARDS:

Michelangelo IWSA: Double Gold (2020).

SA Graft Gin Awards: Gold (2019).

MONTE STAMBECCO

R380,00

TASTING NOTES:

Nose: Bright citrus notes with underlying cinnamon & cardamon and a hint of cherry.

Palate: Sweet and bitter oranges, spices, herbs and wormwood among the 30 botanicals used to create this liqueur.

Finish: The perfect balance between rich, sweet and bitterness.

PAIRING NOTES:

STAMBECCO is best enjoyed in an ice-cold shot, on the rocks or in your favourite cocktail such as a Stamhattan, all garnish off with a juicy maraschino cherry.

MONTEGO EXTRA DARK SPICED RUM

R199,00

Montego Extra Dark Spiced is best enjoyed when served with cola in a long tall glass, topped up with ice.

TASTING NOTES:

Rich and full in flavour with a distinctive aroma, Montego Extra Dark Spice awakens all that is the spirit of the Caribbean.

A smooth coffee and fine Jamaican rum blended for rich, dark perfection with smooth South African spirits.

Montego Extra Dark Spiced has smooth vanilla overtones and caramel notes.

MONTEGO THE ORIGINAL FINE DARK RUM

R240,00

Montego rum is a dark rum made from a blend of imported Caribbean and local rums. Distilled using a continuous still, Montego Rum is then matured in oak barrels. Caribbean style rum Montego is a perfect summer refreshment: a splash of sunshine and holiday feeling from the first sip. Montego was awarded the best dark rum award at the Monde Selection and is a fine quality rum available to South African drinkers to enjoy.

TASTING NOTES:

Montego is a smooth, light tasting rum with a dark colour.

MULDERBOSCH CABERNET SAUVIGNON ROSÉ

R105,00

TASTING NOTES:

Nose: Fresh strawberries and a subtle chalky note.

Palate: Sweet-fruited Cabernet Sauvignon flavours with some natural acidity.

Finish: A refreshing acidity with a lingering fruity finish.

AWARDS/REVIEWS:

The TEXSOM International Wine Awards: Bronze (2016), Silver (2015), Gold (2010).

San Francisco International Wine Competition: Bronze (2014).

Wine Enthusiast: 86/100

MURATIE AMBER LATE HARVEST-DESSERT

R198,00
WHY IS IT SPECIAL?
Muratie Amber Forever is special for its storied legacy and classic Muscat expression. Named “Amber” for both its colour and the muse of former owner George Paul Canitz, the wine reflects the estate’s deep roots in Cape wine history. Its combination of intense Muscat aromatics (rose, musk, Turkish Delight), luxurious sweetness, natural acidity, and lengthy oak ageing makes it a coveted dessert wine for collectors who value tradition, depth, and elegance.  
REVIEWS/AWARDS
  • Vivino: 4.1/5
 
TASTING NOTES:

Nose: A luxurious bouquet of rose petals, Turkish delight, musk perfume, litchi, and sun‑ripened grapes.

Palate: Rich and round, with flavours of honey-drenched peaches, poached pears, golden raisins, and fynbos honey, underpinned by a spirited warmth from the alcohol.

Finish: The finish is long and opulent, but not cloying — the sweetness is lifted by fresh acidity and a subtle alcoholic warmth.

MUSGRAVE COPPER BLACK HONEY BRANDY

R525,00

TASTING NOTES:

Nose: Intense sweet prune aromas blend with hints of honey, liquorice and a light molasses aroma.

Palate: Deep caramel notes blend with complex bourbon flavours and soft savoury hints.

Finish: A delectable African Winter Honey finish.

AWARDS:

Michelangelo International Wine & Spirits Awards: Trophy winner (2021).

MUSGRAVE COPPER VANILLA POTSTILL BRANDY

R425,00

TASTING NOTES:

Nose: Rich and creamy vanilla aromas blend with tangerine notes.

Palate: A delicate palate with rich, creamy vanilla flavours and soft subtle hints of figs and dried fruit.

Finish: Lingering dried fruit notes in the finish.

AWARDS:

Michelangelo International Wine & Spirits Awards: Gold (2021).

MUSGRAVE CRAFTED GIN

R430,00

TASTING NOTES:

Nose: Cardamom is released first and a heady spiciness is released through the pineyness of the Juniper so familiar to gin.

Palate: Spicy, warm Cardamom and Juniper share the first taste to the palate and is supported by the distinctive African Ginger and Grains of Paradise with vanilla, pepper and ginger notes. All this balanced by Kafir lime leaves and citrus and then complemented by the gingery spiciness of coriander.

Finish: The spices marry perfectly together to give a smooth and very fragrant finish without the harshness of the spirit and there is a lingering memory long after the sip.

Best served with a cooling slice of cucumber, a peppery bunch of basil or zest of pink grapefruit and rosemary.

AWARDS:

IWSC: Silver (2017)

MUSGRAVE PINK GIN

R430,00

TASTING NOTES:

Nose: Cardamom is released first and a heady spiciness is released through the pineyness of the Juniper so familiar to gin

Palate: Spicy, warm Cardamom and Juniper share the first taste to the palate and is supported by the distinctive African Ginger and Grains of Paradise with vanilla, pepper and ginger notes. All this balanced by Kafir lime leaves and citrus and then complemented by the gingery. spiciness of coriander.

Finish: The spices marry perfectly together to give a smooth and very fragrant finish without the harshness of the spirit and there is a lingering memory long after the sip.

Best served with a sprinkle of pink peppercorns or a wedge of lime and a sprig of thyme.

AWARDS:

Michelangelo IWSA: Double Gold (2018)

IWSC: Silver (2017).

MUSHROOM COCKTAIL GLASS

R350,00
This Clear 250ml Mushroom Cocktail Glass can elevate the appeal of your cocktail drinks! It has the unique shape of a mushroom! You can use this glass for any drink such as sodas, cocktails, juices, and manymore. It is transparent from top to bottom so the drink inside looks appetizing as the colors can be seen from the outside.

MYSTIC BOER PREMIUM BRANDY

R239,00

South African Potstill Brandy has started to dominate international competitions in the last number of years. One notable entrant is the Mystic Boer Potstill, whose Adriaan Eksteen is one of a growing army on a mission to bring Potstill to the public’s attention.

Their Cape Brandy Potstill boasts a combination of brandies aged for 3, 5 and 6 years respectively – all distilled in copper potstills.

TASTING NOTES:

Nose: Aromas of fruit.

Palate: Smooth and fruity.

Finish: A spirited long finish.

NACHTMUSIK

R190,00

TASTING NOTES:

Nose: Rich chocolate aromas fill the nose.

Palate: Smooth and creamy with pronounced notes of chocolate.

Finish: A long beautifully creamy finish.

NAKED MALT WHISKEY

R489,00

Relaunched in 2021, Naked Grouse has been renamed to Naked Malt. Revealing a new, contemporary design and 100% recyclable packaging, the bottle is now embossed with a "Naked" cask, and each bottle carries the signature of Master Blender, Diane Stuart. Predominantly matured in first-fill sherry casks and including top-tier single malts, Macallan and Highland Park. Bottled at 43%.

TASTING NOTES:

Nose: Balanced with cherry compote, buttery toffee, granary toast, malt, custard and orchard fruit.

Palate: Sherried and thick with sultanas, sticky toffee pudding, baked apples, fudge, custard and crème caramel.

Finish: Medium finish with soft spice, toasted oak and cocoa with oak and a whiff of smoke at the very end.

AWARDS:

New York World Wine & Spiritis Competition: Double Gold (2022).

Hong Kong IWSC: Gold (2020)

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