ALTO ROUGE RED BLEND
R120,00TASTING NOTES:
Nose: A bouquet of red fruit, cedar wood spice and soft chocolate notes.
Palate: Vibrant red fruit flavours blend with soft and elegant tannins for a silky mouthfeel.
Finish: A long-lasting, perfectly balanced finish.
ANTHONIJ RUPERT OPTIMA RED BLEND
R240,00TASTING NOTES:
Nose: Opulent and tempting soft black fruit aromas exude from the nose.
Palate: A luscious blend of ripe plum, hedgerow fruit and spice with hints of cocoa and cigar box spice.
Finish: A complex and elegant finish balanced with hints of oak and fruit.
AWARDS:
Concours Mondial De Bruxelles: Silver (2022).
The Trophy Wine Show: Silver (2021).
Veritas: Silver (2021)
BEYERSKLOOF FAITH RED BLEND
R1063,00TASTING NOTES:
Nose: Dark fruit aromas blend with spicy cedar oak notes.
Palate: A wonderful blend of cassis and cedar spice with intense blackberry and cherry flavours.
Finish: A smooth finish with lively hints of mocha and dark chocolate.
AWARDS:
International Wine & Spirit Competition: Bronze (2022).
Veritas: Gold (2021).
Tim Atkin: 89/100
Wine Enthusiast: 92/100
BOSCHENDAL LANOY CABERNET MERLOT RED BLEND
R79,00TASTING NOTES:
Nose: Bright dark fruit aromas of mulberry, blackcurrant and plum with hints of tobacco.
Palate: A seductive, rich dark fruit flavour with hints of cigar box spices and juicy tannins.
Finish: A lingering rich finish with intense dark berry flavours.
AWARDS:
International Wine Challenge: Commended (2021).
Sakura Awards: Silver (2020)
Mundus Vini: Gold (2019)
BRAMPTON OLD VINES RED BLEND
R95,00TASTING NOTES:
Nose: Intense aromas of mulberries and blackcurrants with hints of spice.
Palate: A vibrant fruity flavour with fine tannins and some savoury notes.
Finish: A lingering finish.
BRAMPTON ROXTON RED BLEND
R179,00TASTING NOTES:
Nose: A vibrant berry aroma with hints of dark black cherries and dark chocolate.
Palate: A blend of Shiraz spice and bright berry flavours that linger mid-palate.
Finish: A lingering finish.
AWARDS/REVIEWS:
International Wine Challenge: Bronze (2022).
Mundus Vini: Silver (2022).
Decanter World Wine Awards: 91/100
Tim Atkin: 89/100
DIEMERSFONTEIN HARLEQUIN
R95,00TASTING NOTES:
Nose: A bouquet of blackcurrant and plum aromas with hints of spices.
Palate: The blend of Shiraz and Pinotage blends mocha notes with some spices and loads of dark fruit flavours.
Finish: A delicious sweet fruit finish.
FAT BASTARD GOLDEN RESERVE RED BLEND
R150,00TASTING NOTES:
Nose: Luxurious plum and dark fruit aromas.
Palate: A rich dark plum flavour.
Finish: A full and silky finish.
GD LIFE DRY RED
R72,00TASTING NOTES:
Nose: An abundance of sweet fruity flavours.
Palate: An abundance of sweet fruity flavours, unwooded.
Finish: A lingering fruity finish.
FOOD PAIRINGS:
Enjoy with lighter meat dishes such as beef, duck, lamb and roast chicken.
HERMANUSPIETERSFONTEIN (HPF) DIE ARNOLDUS BORDEAX RED BLEND
R566,00TASTING NOTES:
Nose: Plum aromas blend with lovely spiced notes some fynbos hints and notes of black olives.
Palate: A wonderful intensity from the purity of this wine.
Finish: A persistent lingering finish.
AWARDS/REVIEWS:
Michelangelo international Wine & Spirit Awards: Double gold (2017).
Tom Cannavan: 91/100
Tim Atkin: 92/100
HERMANUSPIETERSFONTEIN (HPF) KLEINBOET RED BLEND
R220,00TASTING NOTES:
Nose: Black currant aromas blend with floral hints of lavender, black olives, and fynbos.
Palate: A fruity profile with a supple and round mouthfeel.
Finish: A gorgeous lingering finish.
AWARDS/REVIEWS:
Tim Atkin: 93/100
Nose: An abundance of sweet fruity flavours.
Palate: An abundance of sweet fruity flavours, unwooded.
Finish: A lingering fruity finish.
FOOD PAIRINGS:
Enjoy with lighter meat dishes such as beef, duck, lamb and roast chicken.
KANONKOP KADETTE CAPE BLEND
R135,00TASTING NOTES:
Nose: Savour the intriguing red currant and cherry aromas with hints of spices and a touch of mocha.
Palate: Succulent ripe raspberry flavours complement the lively and fresh, silky tannin structure.
Finish: Savoury notes lingering through the finish.
AWARDS/REVIEWS:
International Wine Challenge: Silver (2017).
Falstaff: 90/100
Tom Cannavan: 88/100
KANONKOP PAUL SAUER RED BLEND
R959,00TASTING NOTES:
Nose: Complex layers of cassis and plums blend with intense spiced oak and cigar box aromas.
Palate: A rich and supple profile with plush black and red fruit flavours hints of tomato cocktail and stewed meat notes.
Finish: A finish of immense purity, depth and freshness.
AWARDS:
International Wine & Spirits Competition: Silver (2022) & Bronze (2021)
KANU NUERA RED BLEND
R246,00TASTING NOTES:
Nose: A complex nose with perfumed hints of black peppercorns, wonderful floral lavender notes and toasted vanillin’s.
Palate: The aromas follow through on the palate with gorgeous fruity flavours and a solid tannin structure.
Finish: A long and lingering finish.
AWARDS:
International Wine & Spirit Competition: Silver (2019)
Michelangelo International Wine & Spirits Awards: Gold (2019 & 2018).
China Wine & Spirit Awards: Gold (2018)
KWV ROODEBERG RED BLEND
R113,00TASTING NOTES:
Nose: Aromatic red berry, cassis spice and pencil shaving notes.
Palate: Undertones of tobacco smoke and oak with nuances of dark plums.
Finish: A persistent finish.
AWARDS:
Michelangelo International Wine & Spirits Awards: Gold (2022).
Mundus Vini: Gold (2021).
Sakura Awards: Gold (2021).
Veritas: Gold (2021)
LEOPARDS LEAP CABERNET SAUVIGNON MERLOT
R78,00TASTING NOTES:
Nose: Initial red fruit aromas with hints of spice and subtle oak accents that lead to notes of mocha and cinnamon.
Palate: Savour the lush red berry flavour with well-structured and intriguing tannins.
Finish: A soft, medium-bodied finish.
AWARDS/REVIEWS:
International Wine Challenge: Commended (2021).
MEERLUST RUBICON RED BLEND
R530,00TASTING NOTES:
Nose: Very classic Rubicon nose with violets, ripe plum, cedar wood and intense spiciness. A typical liquorice note also evident on the nose.
Palate: The palate is full bodied, structured but packed with fresh dark fruit and rounded, linear tannins.
Finish: A Fresh lingering finish.
AWARDS/REVIEWS:
The Trophy Wine Show: Bronze (2021 & 2020)
International Wine & Spirits Competition: Silver (2019 & 2018).
Wine Enthusiast: 89/100
NEDERBURG BARONNE RED BLEND
R89,00TASTING NOTES:
Nose: Savour red berry and cherry aromas with hints of vanilla oak spice and decadent chocolate.
Palate: A dark fruity flavour with hints of plums and prunes that support the rich, medium-bodied flavours.
Finish: A medium-length finish.
AWARDS:
International Wine Challenge: Commended (2011)
Veritas: Silver (1999)
NEDERBURG MOTORCYCLE MARVEL RED BLEND
R225,00TASTING NOTES:
Nose: Sweet spice and berry aromas exude with hints of dates, tobacco leaf and pepper.
Palate: A full-bodied wine with silky tannins that complement the rich and intense fruit and wood notes.
Finish: A subtly spiced finish.
AWARDS:
International Wine & Spirits Competition: Bronze (2022).
The Trophy Wine Show: Bronze (2022)
Veritas: Silver (2022)
OPUS ONE 2007
R13600,00TASTING NOTES:
Nose: A very enticing exotic edge to the nose
Palate: seamless, polished and full of plush, ripe black fruit. The oak is balanced and should facilitate a long ageing period
Finish: Smooth velvety tannins and a lovely, long soft mocha and cedar wood laden finish
OPUS ONE 2014
R12300,00TASTING NOTES:
Nose: A very enticing exotic edge to the nose
Palate: seamless, polished and full of plush, ripe black fruit. The oak is balanced and should facilitate a long ageing period
Finish: Smooth velvety tannins and a lovely, long soft mocha and cedar wood laden finish
RUPERT & ROTHSCHILD BARON EDMOND
R795,00TASTING NOTES:
Nose: Ripe and luscious black and blueberry aromas with fresh coriander notes.
Palate: An exceptionally well-balanced wine with layers of complexity and delicious hints of chocolate.
Finish: A powerful, lingering finish.
AWARDS:
Sakura Awards: Silver (2020).
RUST EN VREDE ESTATE
R599,00TASTING NOTES:
Nose: Dark and seductive blueberry and dark chocolate aromas with perfumed floral notes and some vanilla hints.
Palate: A bold, full-bodied blackberry flavour with layers of dark chocolate, intense floral notes and hints of tobacco leaf.
Finish: A bold blueberry and toast finish.
AWARDS:
International Wine Challenge: Commended (2021).
The Trophy Wine Show: Silver (2021).
International Wine & Spirit Competition: Silver Outstanding (2016)
SASSICAIA BOLGHERI SASSICAIA 1995
R10700,00Why Is It Special?
- 1995 was a great vintage in Bolgheri, producing structured yet balanced wines with long ageing potential.
- Sassicaia pioneered the Bordeaux-style revolution in Tuscany, elevating Italian wines to global prestige.
- Considered one of the top-performing vintages of the 1990s, often compared to the legendary 1985 and 1990 vintages.
TASTING NOTES:
Nose: Blackcurrant, ripe cherries, cedar, tobacco, leather, graphite, and hints of dried herbs and spice
Palate: Medium to full-bodied, with refined tannins, vibrant acidity, and complex layers of dark fruit, balsamic, earth, and mineral notes
Finish: Long, elegant, and beautifully structured
Ageing Potential: 25–30+ years (drinking exceptionally well now but still has life left)SASSICAIA TENUTA SAN GUIDO 1985
R94000,00Why Is It Special?
- The 1985 Sassicaia is often considered the "perfect vintage" and is one of the most celebrated Italian wines ever made.
- It was the first Italian wine to receive 100 points from Robert Parker, bringing global fame to Sassicaia and Super Tuscans.
- Tenuta San Guido pioneered Bordeaux-style wines in Tuscany, breaking the rules of traditional Italian winemaking.
- The 1985 vintage is still sought after by collectors, with bottles fetching extremely high prices at auctions.
TASTING NOTES:
Nose: Intense and complex, with notes of blackcurrant, dried cherries, cedar, leather, tobacco, graphite, and earthy truffle
Palate: Silky yet powerful, with well-integrated tannins, bright acidity, and layers of dark fruit, spice, and minerality
Finish: The finish is exceptionally long and elegant
Ageing Potential: One of the greatest ageing Sassicaia vintages—still remarkable today at nearly 40 years oldWARWICK TRILOGY RED BLEND
R645,00TASTING NOTES:
Nose: A complex bouquet of red plum aromas, dark berry notes and some vibrant spicy fragrances.
Palate: Spices like aniseed and dried oregano highlight the blackberry, red plum, black cherry and mulberry flavours.
Finish: A lingering fruity finish.
ZONNEBLOEM NOIR DE NOIR RED BLEND
R65,00TASTING NOTES:
Nose: An enticing red cherry aroma with luxurious hints of sweet vanilla and deep oak spices.
Palate: A sophisticated and refined, medium-bodied, fresh blackberry fruit flavour.
Finish: A lingering fruity finish.