F.T'S COOKIES DELIGHT LIQUEUR
R155,00
F.T'S CRANBERRY LIQUEUR
R155,00
F.T'S MARSHMALLOW LIQUEUR
R155,00
F.T'S PASSION FRUIT LIQUEUR
R155,00A passion fruit Liqueur made with real Granadilla pulp.
Perfect serve - Over ice and mix with your favourite lemonade.
F.T'S PEANUT BUTTER BOMB LIQUEUR
R155,00
FIREBALL NO.6 SPICED LIQUEUR
R310,00Remember the sensation of licking a red-hot fireball? Sticking out your tongue and looking over at your friend to see them excited and, well, on fire? Fireball No. 6 has the heat from six secret spices.
TASTING NOTES:
Nose: A mixture of intense sweet cinnamon at the front, with subtle sour cinnamon at the back.
Palate: A whack of sweet cinnamon at first, with the spicy burn slowly building.
Finish: Fiery, refreshing, and nostalgic finish.
FIREBALL SALTED CARAMEL LIQUEUR
R310,006 Secret spices blended with caramel toffee & a touch of salt creating a salted caramel sensation.
TASTING NOTES:
Nose: A mixture of intense salted caramel at the front, with subtle sour cinnamon at the back.
Palate: A whack of intense salated caramel.
Finish: Fiery, refreshing, and nostalgic finish.
FRANGELICO
R340,00TASTING NOTES:
Nose: Intense hazelnut aromas with soft vanilla nuances.
Palate: A rich texture with intense and delicate hazelnut flavours expertly blended with hints of vanilla and dark chocolate.
Finish: Smooth, long finish with a fragrant back-note.
AWARDS:
Hong Kong IWSC: Silver (2022)
New York International Spirits Competition: Gold (2022)
The Trophy Spirits Show: Silver (2019)
HEART OF DARKNESS COFFEE LIQUEUR
R285,00All natural spirit aperitif, hand crafted with ethically sourced, AA Grade, Single Origin, Arabica Coffee from the Meru region in Tanzania.
TASTING NOTES:
Nose: Aromas of Arabica Coffee on the nose.
Palate: Flavours Coffee on the palate.
Finish: A Lingering finish.
AWARDS:
New York International Spirits Competition: Silver (2019), Bronze (2018)
Michelangelo International Wine & Spirit Awards: Silver (2017)
San Francisco World Spirits Competition: Silver (2017)
HEART OF GOLD VANILLA & BAOBAB LIQUEUR
R285,00All natural spirit aperitif, hand crafted with ten times distilled 031 Vodka and the finest Madagascan vanilla beans and combined with African baobab fruit, which adds a subtle creaminess to the delicious spirit
TASTING NOTES:
Nose: Aromas of Vanilla and African baobab fruit.
Palate: Flavours of Vanilla and a hint of African baobab fruit.
Finish: A smooth Sweet finish.
AWARDS:
Michelangelo International Wine & Spirit Awards: Silver (2017)
HEART OF STONE NAARTJIE & ROOIBOS LIQUEUR
R285,00All natural spirit aperitif, hand crafted with ten times distilled 031 Vodka and infused with the finest South African grown naartjies and organically grown rooibos from the Cape floral kingdom. A uniquely South African flavour.
TASTING NOTES:
Nose: Aromas of Naartjie and rooibos on the nose.
Palate: Flavours of Naartjie and rooibos.
Finish: A smooth Citrus finish.
AWARDS:
New York International Spirits Competition: Gold (2018)
Michelangelo International Wine & Spirit Awards: Gold (2017)
JORGENSEN'S FIELD OF DREAMS ABSINTHE
R610,00Jorgensen's Field of Dreams Absinthe is South Africa's first handcrafted Absinthe.
Our time worn 1871 recipe combines organically grown wormwood (Artemesia Absinthium) with various botanicals in the traditional way of the french masters.
TASTING NOTES:
Nose & Palate: An emerald liquid with complex wormwood flavour and a hint of alchemical herbaceous mystery.
Finish: A smooth lingering finish.
SERVING SUGGESTION:
For maximum enjoyment, slowly dilute one part Absinthe with three times the volume of iced water. Watch the mesmerising colour change, savour the fragrance and sip slowly.
KAHLUA
R322,00TASTING NOTES:
Nose: Strong coffee aroma on the nose, rather sweet with a dominating freshness.
Palate: Thick texture on the palate, with a slight sweetness and a lingering coffee flavour.
Finish: A long creamy coffee finish.
AWARDS:
International Spirits Challenge: Bronze (2022)
New York International Spirits competition: Mexico Liqueur of the year (2022)
San Francisco World Spirits Competition: Silver (2018)
KOEKSISTER LIQUEUR
R162,00TASTING NOTES:
Nose & Palate: Sweet and creamy, this liqueur combines aromas and tastes of coconut, caramelised sugar and aniseed to deliver a sweet, spicy liqueur
Finish: A lingering spicy finish.
LIMONCELLO ROSSI D'ASIAGO
R270,00Limoncello Rossi d’Asiago is an authentic Italian limoncello bursting with a distinctive flavour of Sicilian lemon peels. It can be enjoyed chilled for a real Italian experience or to bring delectable cocktails to life.
TASTING NOTES:
Nose: Aromas of Sicilian lemons on the nose.
Palate: Distinctive flavour of Sicilian lemon peels
Finish: A smooth citrus finish.
LOVOKA CARAMEL
R275,00TASTING NOTES
Nose: Seductive butterscotch aromas with hints of caramel and soft vodka-ish notes.
Palate: Savour the creme caramel flavour.
Finish: A lingering sweet finish.
LOVOKA CHOCOLATE LIQUEUR
R275,00TASTING NOTES:
Nose: Caramel and Toffee flavours
Palate: All natural caramel flavours, with delicate undertones of toffee and vanilla bean.
Finish: Exceptionally smooth finish.
MAGMA SHOCK BLUE WAVE LIQUEUR
R245,00TASTING NOTES:
Nose: Aromas of fresh fruit.
Palate: Subtle sweetness with a fruit taste.
Finish: A crisp finish.
MAGMA SHOCK CINNAMON LIQUEUR
R255,00TASTING NOTES:
Nose: Aromas of cinnamon and spices on the nose.
Palate: Warm and spicy with the bold flavour of cinnamon.
Finish: A smooth and sweet finish.
MAGMA SHOCK CREAM SODA LIQUEUR
R245,00TASTING NOTES:
Nose: Aromas of Cream soda on the nose.
Palate: A sweet and creamy liqueur with the nostalgic taste of cream soda with a subtle vanilla flavour.
Finish: A smooth and silky finish.
MONTE STAMBECCO
R380,00TASTING NOTES:
Nose: Bright citrus notes with underlying cinnamon & cardamon and a hint of cherry.
Palate: Sweet and bitter oranges, spices, herbs and wormwood among the 30 botanicals used to create this liqueur.
Finish: The perfect balance between rich, sweet and bitterness.
PAIRING NOTES:
STAMBECCO is best enjoyed in an ice-cold shot, on the rocks or in your favourite cocktail such as a Stamhattan, all garnish off with a juicy maraschino cherry.
NACHTMUSIK
R190,00TASTING NOTES:
Nose: Rich chocolate aromas fill the nose.
Palate: Smooth and creamy with pronounced notes of chocolate.
Finish: A long beautifully creamy finish.
PAKALOLO PINEAPPLE COCKTAIL LIQUEUR
R219,00Take your cocktails to paradise with the island inspired taste of Pakalolo!
This tropical CBD and Pineapple liqueur infuses African Herbs with tropical fruits to create the perfect drink for shots and cocktails.
TASTING NOTES:
Nose: Notes of tropical fruit on the nose.
Palate: Tropical fruit and pineapple comes through on the palatte.
Finish: A sweet lingering finish.
Contains 150mg of full spectrum CBD with less than 0.001% THC
TANT SANNIE SE MELKTERT
R170,00-
Nose: Savour the proudly South African aromas of a freshly baked milk tart.
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Palate: A delicate blend of creamy vanilla notes with hints of cinnamon and soft cookie influences.
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Finish: A deliciously creamy finish.
TIA MARIA
R405,00TASTING NOTES:
Nose: Tia Maria Dark Liqueur has a fresh coffee and caramel nose.
Palate: Distinctive brewed coffee, wild honey, burnt caramel, and fresh-ground cocoa flavours are accompanied by an underlying warm vanilla note.
Finish: Coffee and chocolate with light white pepper spice.
VINNIGE FRIKKIE BRANDY LIQUEUR
R185,00TASTING NOTES:
Nose: Wonderful, full-bodied brandy aromas.
Palate: A smooth, sugary sweet brandy flavour.
Finish: A delicious, sweet brandy finish.
WILLIAM BIRNE PEAR LIQUEUR
R340,00Experience this fruity indulgence of pear. The liqueur expresses exceptionally pleasant pear flavours., rounded up by its own natural sweetness. The Elgin and Ceres Valleys close to Cape Town provide the best climate for this fruit.
This Williams Liqueur is a sophisticated sip, a fun fruit and natural sweet treat for any occasion.
TASTING NOTES:
Nose: Fragrant, ripe pear notes with lovely fragrant pear skin aromas.
Palate: Sweeter notes from the fully ripened pears and elegant, lingering pear flavours.
Finish: A lingering, warm and juicy finish.