Name: SIMONSVLEI TOFFEE CHUNK SYRAH
SKU: SSW-028-J/BL
Availability: InStock

SIMONSVLEI TOFFEE CHUNK SYRAH

3 in stock

R130,00

Why is it Special?

What makes Toffee Chunk special is its “Unapologetic Hedonism.” It breaks the rules of “serious” winemaking to deliver exactly what the label promises: a rich, confectionery-like experience. It is “Special” because it offers Accessible Luxury—giving you the complex “mocha” and “vanilla” notes often found in expensive barrel-aged reds, but in a format that is juicy, soft, and easy to drink. It is the go-to bottle for the wine lover who wants a “liquid dessert” that still carries the backbone of a quality Paarl Syrah.

Awards & Ratings

Platter’s Wine Guide: 3 Stars

Tasting Notes

Nose: An explosive and nostalgic bouquet. Expect immediate, heady aromas of buttered toffee and creamy caramel, followed by sophisticated layers of ripe red berries, vanilla, and a hint of roasted coffee.

Palate: Full-bodied, supple, and incredibly smooth. The palate is a lush tapestry of milk chocolate and dark cherries, supported by velvety tannins. There is a beautiful core of sweet oak spice and butterscotch.

Finish: A long, indulgent finish. It leaves a savoury trail of honeycomb, clove, and a final, comforting whisper of toasty marshmallow.

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Product details

The Simonsvlei Toffee Chunk Syrah is a smooth, medium-to-full-bodied red that prioritises “flavour-first” enjoyment. Sourced from the sun-drenched vineyards of Paarl, where Syrah develops deep sugar ripeness, the wine undergoes a specialised oak treatment designed to highlight the sweeter side of the wood. This isn’t your traditional, bone-dry peppery Syrah; it is a lush, velvety red that emphasises creamy caramel, roasted nuts, and ripe berries, offering a unique “toffee” profile that has made it a viral favourite among those with a sweeter tooth.

Additional information

Quantity	Single
Volume	750ml

Food Pairing

Toffee Chunk is a "flavour-match" wine that excels alongside rich, savoury-sweet dishes or bold desserts. It is the ultimate companion for Sticky BBQ Pork Ribs or Venison with a Chocolate-Chilli Sauce. Its caramel undertones make it a spectacular match for Traditional South African Malva Pudding or a Dark Chocolate Fondant. For a savoury pairing, try it with Blue Cheese and Fig Preserves on a cracker. It is "Special" when served alongside Caramelised Roasted Root Vegetables or a Gourmet Burger with bacon jam and brie.