DULLSTROOM CHRISTMAS STAR BAUBLE BOX (3 X 50ML)
R160,00This gin is a classic interpretation of Christmas and the flavours that are associated with it. The aroma and flavours are warm and subtly spiced, full-bodied and smooth. Can be enjoyed as a gin & tonic or neat on the rocks. An aromatic cinnamon spicy taste on the back of the palate. Orange, ginger and apricot add a slight tartness and bring a nice balance to the body of the gin. Vanilla and maple round out the gin and add the necessary velvety smoothness that makes this an exquisite seasonal gin to be enjoyed by all. Staying true to a typical London Dry gin thanks to the aromatic juniper and zesty lemon peel – crisp and refreshing, not sweet.
FINERY AMBER ELDERFLOWER HANDGRAFTED GIN
R325,00TASTING NOTES:
Nose: Delicate floral hints of elderflower and a lovely rounded juniper berry aroma.
Palate: The palate is full of flavours such as Juniper berries and elderflower.
Finish: It has a lingering elderflower finish with the perfect amount of sweetness.
FINERY CUCUMBER HANDCRAFTED GIN
R325,00TASTING NOTES:
Nose: Aromas of Juniper berries and cucumber grapefruit.
Palate: The palate is full of flavours such as Juniper berries, coriander seeds, angelica root and Cucumber.
Finish: A sweet lingering finish.
FINERY GRAPEFRUIT HANDCRAFTED GIN
R325,00TASTING NOTES:
Nose: Aromas of Juniper berries and grapefruit.
Palate: The palate is full of flavours such as Juniper berries, coriander seeds, angelica root and grapefruit.
Finish: A sweet lingering finish.
AWARDS/REVIEWS:
SA Craft Gin Awards: Gold (2019).
FLOWSTONE MARULA GIN
R480,00TASTING NOTES:
Nose: Marula has a hard-to-pin-down flavour that combines a clear tangy edge with a rich almost sweet citrus.
Palate: The languorous scent of Marula is utterly distinctive and the gin delivers a luscious Marula bouquet that primes the palate for the soft tang that floods the mouth.
Finish: A handcrafted dry gin containing unique botanicals inspired by the vibrant Joburg energy.
AWARDS/REVIEWS:
Michelangelo IWSA: Double Gold.
IWSC: The highest awarded SA Gin range 2020.
FLOWSTONE SNUFFBOX GIN
R525,00TASTING NOTES:
Nose: A smooth aroma with an intoxicatingly complex smell of snuffbox tree fruits.
Palate: Luscious notes of cacao, burnt caramel, and dessert wine intertwines with warm fruity notes.
Finish: A malty warmth with hints of nutmeg.
AWARDS/REVIEWS:
Michelangelo IWSA: Double Gold (2019).
International Wine & Spirit Challenge: Bronze (2020).
FLOWSTONE WILD CUCUMBER GIN
R480,00TASTING NOTES:
Nose: Clear notes of cucumber combine with an edge of kiwi. Clear juniper adds middle to high notes.
Palate: Smooth, fresh and clean, to this distinctive and complex cucumber gin.
Finish: Juniper berries, citrus peels, and spices deliver a flavourful, smooth gin.
AWARDS/REVIEWS:
Michelangelo IWSA: Gold (2017).
SAWWA Awards: Gold.
ISC: Bronze (2021).
GANSBAAI GOLD EDITION BUCHU GIN
R450,00Gansbaai Gin is produced using the vapor infused distillation process, using hand selected botanicals: Buchu, Juniper, Coriander, Fennel, Iris Root, Angelica Root and Caraway Seeds.
TASTINGN NOTES:
Nose: The aroma is delicately citrus, yet distinct .
Palate: Citrus peel and buchu leaves is present on the palate.
Finish: The finish is very smooth and uniquely pleasant.
Gansbaai Gin proudly donates a percentage of sales to Oceans Research, focusing on saving the Great White Shark and their wider eco-system.
GIN SOCIETY HANDCRAFTED BLOOD ORANGE
R209,00TASTING NOTES:
Nose: Lively, zesty aromas head up a clean, citrus gin.
Palate: Gin society blood orange has a vibrant, zesty flavor of blood oranges.
Finish: A refreshing citrus finish.
GIN SOCIETY HANDCRAFTED BLUE
R209,00TASTING NOTES:
Nose: Aroma's of Fresh berries and hints of floral notes.
Palate: Energetic flavors of wild, fresh berries and hints of floral notes containing a smooth flavor with a core of pleasant juniper followed by zesty sweet berry flavors.
Finish: A smooth, crisp finish.
GIN SOCIETY HANDCRAFTED LONDON DRY
R209,00TASTING NOTES:
Nose: True to the juniper and botanical flavors of a well-rounded hand-crafted London dry gin.
Palate: Bursting with the flavors of juniper berries and botanicals in every drop.
Finish: A smooth, crisp taste
GIN SOCIETY HANDCRAFTED PINK
R209,00TASTING NOTES:
Nose: Aroma's of Juniper and rose pedals.
Palate: Bursting with the energetic flavor of rose petals and botanicals.
Finish: A smooth and refreshing finish.
GINIFER CHILLI INFUSION GIN
R480,00TASTING NOTES:
Nose: A bouquet of green peppers, chilli, capsaicin and hints of black pepper exude from the nose.
Palate: Incredible heat from the chillis blends with notes of black pepper for something truly spicy.
Finish: A lingering finish with cassia and Cayenne chilli.
AWARDS/REVIEWS:
Michelangelo IWSC: Gold.
ADI Best In Class & Best International Infused Gin.
The Best of Category Award - International Signature Botanical/Flavoured Gin.
International Signature Botanical/Flavoured Gin: The Silver Medal.
GINIFER CHILLI PINEAPPLE GIN
R480,00TASTING NOTES:
Nose: Perfect center of fruity notes of pineapple and the pleasant heat and spice of the chillies, paired with gin-typical aromas of juniper and spices.
Palate: Intense pineapple flavour with a good hit of chilli that lingers after the juniper coats your mouth.
Finish: A Chili finish.
AWARDS/REVIEWS:
SA Craft Gin Awards: Gold (2021).
GINOLOGIST CITRUS GIN
R347,00TASTING NOTES:
Nose: A fruity aroma with delightful juniper notes.
Palate: Lime, grapefruit and a hint of lemon blend incredibly well.
Finish: A clean, crisp, citrus finish with lingering grapefruit notes.
AWARDS:
Bartender Spirit Awards: Silver (2022).
USA Spirit Ratings: Silver (2022).
Hong Kong IWSC: Silver (2021).
Michelangelo IWSA: Gold (2021).
Berlin ISC: Silver (2021).
GINOLOGIST FLORAL GIN
R347,00TASTING NOTES:
Nose: An aromatic bouquet accentuates the rose geranium and orange blossom.
Palate: Excite the taste buds with a rose geranium infusion.
Finish: A soft, dry and elegant finish with a lingering sweet orange blossom note.
AWARDS:
Bartender Spirit Awards: Gold (2022).
USA Spirit Ratings: Silver (2022).
Hong Kong IWSC: Gold (2021).
Michelangelo IWSA: Silver (2021), Gold (2020).
GINOLOGIST ORIENT GIN
R347,00TASTING NOTES:
Nose: Strong notes of Juniper and liquorice are immediately distinguishable with softer notes of orange and Honeybush to round out the nose.
Palate: The combination of spices work together to create a light, warm and refreshing dry gin. The flavours are balanced beautifully to emphasize the strong juniper and notes of fennel, rooibos and Honeybush
Finish: A sweeter finish with lingering boekenhout honey and rooibos notes.
AWARDS:
Bartender Spirit Awards: Silver (2022).
USA Spirit Ratings: Gin of the Year (2022), Gold (2022).
Hong Kong IWSC: Bronze (2021).
Michelangelo IWSA: Gold (2020).
GINOLOGIST SNOW GLOBE ORANGE LIQUEUR
R294,00TASTING NOTES:
This Christmas Liqueur is a combination of sweet citrus and subtle Christmas spices that creates a joyous gift with every sip. The nose offers distinctive orange and warm spices whilst the palate leads with an intense, yet sweet citrus flavour, complimented by the soft spices and hints of cake, ending with a lasting warmth. The perfect addition to your Christmas table this festive season.
GINUGTIG MZANZI SPICY GIN
R380,00TASTING NOTES:
Nose: Aromas of piney juniper, ginger, and nutmeg blend into a spicy nose.
Palate: A silky mouthfeel with hints of coriander, peppery notes, some ginger, and soft notes of cinnamon.
Finish: A spicier finish with lingering notes of ginger, cinnamon, and nutmeg.
GINUGTIG WILDLY FLORAL GIN
R380,00TASTING NOTES:
Nose: A wildly floral nose exudes aromas of honeysuckle and Parma Violets.
Palate: A sweet floral flavour with a silky mouth feel dominates the palate.
Finish: A complex, lingering spiced finish with hints of ginger and cinnamon spices.
GINUGTIG ZESTY CITRUS GIN
R380,00TASTING NOTES:
Nose: Aromatic notes of pink grapefruit and sweet orange zest.
Palate: Light coriander and juniper notes accent the sweeter grapefruit and orange flavours.
Finish: Lingering hints of juniper berries, hibiscus petals, and some spicer notes.
IMAGIN CITRUS INFUSED GIN
R210,00TASTING NOTES:
Nose: & Palate: A journey of favour that begins with a well-balanced palate of the rich pepper notes and fruity sweet undertones, typical of Classic London Dry Gin, which then transitions into a vibrant citrus explosion, fourishing with fresh blood orange and grapefruit character A bountiful aroma with Floral, fruity and earthy notes.
Finish: A lingering finish with a touch of spice.
IMAGIN CLASSIC LONDON DRY GIN
R210,00TASTING NOTES:
Nose: A bountiful aroma with Floral, fruity and earthy notes.
Palate: It has a personality, impressive depth of Flavour and a complexity that reveals juniper, citrus and herbaceous notes.
Finish: A lingering finish with a touch of spice.
IN2MC THE BEGINNING GIN
R360,00TASTING NOTES:
Nose: Fynbos honey aromas blend with vibrant juniper hints.
Palate: Notes of barrel-aged brandy with nutty and vanilla flavours.
Finish: A sweet and long-lasting finish.
INCENDO DISTILLERY MAGALIES LAVENDER GIN
R420,00TASTING NOTES:
Nose: Juniper and floral lavender aromas.
Palate: Lavender, lime and lemongrass flavours linger.
Finish: Florescent but not too forceful in the finish.
AWARDS:
SA Craft Gin Awards: Double Gold (2019)
INCENDO DISTILLERY MAGALIES ROSE GIN
R420,00TASTING NOTES:
Nose: Juniper and rose-scented geranium aromas.
Palate: Rose, lime and lemongrass flavours linger for ages.
Finish: A floral note without the sweetness.
INVERROCHE AMBER GIN
R549,00TASTING NOTES:
Nose: Lovely, zesty citrus notes blend with juniper aromas.
Palate: Perfumed floral flavours balance the vibrant citrus notes.
Finish: Soft juniper and spices linger in the finish.
AWARDS:
The Gin Guide Awards: Winner in the Flavoured Gin Category (2020).
INVERROCHE CLASSIC GIN
R549,00TASTING NOTES:
Nose: Top notes of cherry blossom blend with hints of green tea and pepper.
Palate: Gentle floral cherry blossom notes fade into classic juniper flavours before evolving into lively Earl Grey tea and bitter citrus flavours.
Finish: A slightly bitter finish reminiscent of gentian root and wormwood.
AWARDS:
International Spirits Competition: Bronze (2019).
Old Mutual Trophy Spirits Show: Trophy for the Best London Gin (2019).
INVERROCHE VERDANT GIN
R549,00TASTING NOTES:
Nose: Juniper notes blend with fresh green hints and floral elderflower.
Palate: Floral notes evolve into fresh green aromatic flavours
Finish: Soft juniper and touches of limoncello.
AWARDS:
SA Craft Gin Awards: Gold (2020)
JACK RABBIT CHOCOLATE GIN
R520,00Lime, Grapefruit and a hint of lemon combine to create the most delightfully refreshing gin imaginable.
TASTING NOTES:
Nose: Dark chocolate nose comes through.
Palate: Lighter notes of almond and caramel.
Finish: A warm chocolate finish.
JORGENSEN'S FYNBOS GIN
R390,00Jorgensen's Fynbos Gin is a journey through extraordinary African aromatic botanicals, a zesty blend of Macedonian Juniper and peppery Grains of Paradise.
TASTING NOTES:
Nose: Aromatic African ginger, citrus and fynbos give the gin a sexy top note.
Palate: Aromatic African ginger, citrus and fynbos give the gin a sexy top note.
Finish: An ultra smooth and warm finish.
SERVING SUGGESTION:
Enjoy with tonic over ice for a classic gin-and-tonic. Perfect for a martini — combine two parts gin with half part vermouth strained over ice cubes, pour into a martini glass. Add a dash of bitters and garnish with olives or lemon zest.
JORGENSEN'S PEPPER GIN
R390,00Jorgensen's Pepper Gin is handcrafted using only juniper, Cape long pepper and Cape lime.
Bold & uniquely spicy.
TASTING NOTES:
Nose: Uniquely spicy with base notes of juniper, Cape long pepper and Cape lime.
Palate: Uniquely spicy with base notes of juniper, Cape long pepper and Cape lime.
Finish: A smooth and well balanced finish.
SERVING SUGGESTION:
Enjoy with tonic water garnished with a slice of grape-fruit served over ice for a spicy, refreshing drink.
JORGENSEN’S HIBISCUS GIN
R390,00Jorgensen's Hibiscus Gin is an unique gin with extraordinary length and lingers on the palate. It’s playful with its beautiful pink hue from the hibiscus flower and exceptionally refreshing.
TASTING NOTES
Nose: Distinctive aromatics of local fynbos blend seamlessly with juniper, citrus, herbaceous and delicate floral notes.
Palate: Distinctive aromatics of local fynbos blend seamlessly with juniper, citrus, herbaceous and delicate floral notes.
Finish: A smooth floral finish.
AWARDS:
SA Craft Gin Awards: Gold (2019)
SERVING SUGGESTION:
Enjoy with tonic over ice for a more floral take on the classic gin-and-tonic or in legendary cocktails such as Gin Mule, Negroni and Aviation.
KAAPSE BLOU MAAN GIN
R195,00TASTING NOTES:
Nose: Juniper and layers of spice on the nose.
Palate: Refreshing juniper flavours linger with earthy layers of spice.
Finish: A full and lengthy aftertaste.
KAAPSE FYNBOS GIN
R195,00TASTING NOTES:
Nose: A fragrant aromatic bouquet with orange peels.
Palate: Hints of buchu, honey bush and confetti bush, light upfront juniper notes.
Finish: A smooth lingering finish.
KAAPSE HIBISCUS GIN
R195,00TASTING NOTES:
Nose: Straight Forward aromatics of local fynbos blend seamlessly with juniper, citrus, herbaceous and delicate floral notes.
Palate: It’s colourful with its beautiful pink hue from the hibiscus flower and exceptionally refreshing palate makes this a must to enjoy.
Finish: A smooth floral finish.
KALABASHI TRIPLE DISTILLED GIN
R360,00The name Kalabashi was derived from the Calabash which is also referred to as the "magical fruit" of Africa.
The name not only symbolises the magical aspect of the gin itself, but also pays tribute to the African continent.
Keeping Kalabashi true to its roots firmly set within the African soil, notes of caraway, cubeb and coriander form the base of this truly magical gin.
TASTING NOTES:
Nose: Aromas of Caraway, Cubeb and Coriander.
Palate: Notes of caraway, cubeb and coriander on the palate as well.
Finish: A smooth lingering finish.
Once this unique liquid sanity was bottled, the Kalabashi string was added as a final touch. This string is more than purely decorative. It is symbolic of the uniqueness of the gin itself and its packaging but the even deeper meaning behind this addition is to allow the consumer to take a little bit of Kalabashi with them wherever they go.
Experience a Bespoke, truly unique brilliant taste. Made locally and with pride. To be enjoyed at any occasion just for you. Buy it, try it and never look back because you deserve the very best.
KALEIDO ELDERFLOWER & HONEY GIN
R458,00TASTING NOTES:
Nose: Fragrant elderflower and sweet honey aromas.
Palate: A soft sweetness envelops the mouth and intrigues the senses.
Finish: A honey aftertaste that lingers long after the last sip.
AWARDS:
Michelagnelo IWSA: Gold (2018).
KAROO PRICK PRICKLY PEAR GIN (500ml)
R329,00TASTING NOTES:
- Nose: Intensely fruity and watermelon candy liquor.
- Palette: Not as sweet as expected (or feared) with a juicy fresh fruity floral intensity that fills the palette.
- Finish: Crisp and clean.
KAROO PRICK PRICKLY PEAR GIN (50ml)
R59,00TASTING NOTES:
- Nose: Intensely fruity and watermelon candy liquor.
- Palette: Not as sweet as expected (or feared) with a juicy fresh fruity floral intensity that fills the palette.
- Finish: Crisp and clean.