FINERY AMBER ELDERFLOWER HANDGRAFTED GIN
R325,00TASTING NOTES:
Nose: Delicate floral hints of elderflower and a lovely rounded juniper berry aroma.
Palate: The palate is full of flavours such as Juniper berries and elderflower.
Finish: It has a lingering elderflower finish with the perfect amount of sweetness.
FINERY CUCUMBER HANDCRAFTED GIN
R325,00TASTING NOTES:
Nose: Aromas of Juniper berries and cucumber grapefruit.
Palate: The palate is full of flavours such as Juniper berries, coriander seeds, angelica root and Cucumber.
Finish: A sweet lingering finish.
FINERY GRAPEFRUIT HANDCRAFTED GIN
R325,00TASTING NOTES:
Nose: Aromas of Juniper berries and grapefruit.
Palate: The palate is full of flavours such as Juniper berries, coriander seeds, angelica root and grapefruit.
Finish: A sweet lingering finish.
AWARDS/REVIEWS:
SA Craft Gin Awards: Gold (2019).
FIREBALL NO.6 SPICED LIQUEUR
R310,00Remember the sensation of licking a red-hot fireball? Sticking out your tongue and looking over at your friend to see them excited and, well, on fire? Fireball No. 6 has the heat from six secret spices.
TASTING NOTES:
Nose: A mixture of intense sweet cinnamon at the front, with subtle sour cinnamon at the back.
Palate: A whack of sweet cinnamon at first, with the spicy burn slowly building.
Finish: Fiery, refreshing, and nostalgic finish.
FIREBALL SALTED CARAMEL LIQUEUR
R310,006 Secret spices blended with caramel toffee & a touch of salt creating a salted caramel sensation.
TASTING NOTES:
Nose: A mixture of intense salted caramel at the front, with subtle sour cinnamon at the back.
Palate: A whack of intense salated caramel.
Finish: Fiery, refreshing, and nostalgic finish.
FITCH & LEEDES BLUE TONIC (CASE OF 24)
R230,00-
Nose: Juicy blueberry aromas blend with spicier cardamom notes.
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Palate: Ripe, sweet blueberry flavours enhance the spiced flavours.
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Finish: A vivid, blueberry finish.
FITCH & LEEDES CLUB SODA (CASE OF 24)
R230,00
FITCH & LEEDES GRAPEFRUIT TONIC (CASE OF 24)
R230,00-
Nose: Fresh, pure grapefruit aromas.
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Palate: A flurry of zesty grapefruit combined with delicate hints of bitterness hits the spot.
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Finish: A lovely finish.
FITCH & LEEDES INDIAN TONIC (CASE OF 24)
R230,00
FITCH & LEEDES INDIAN TONIC SUGAR FREE (CASE OF 24)
R230,00-
Nose: A wonderful quinine aroma with hints of sweetness.
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Palate: An expertly balanced combination of sweet and bitter notes.
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Finish: A refreshing, balanced finish.
FITCH & LEEDES PINK TONIC (CASE OF 24)
R220,00-
Nose: Fragrant rose petal notes blend with fresh cucumber hints.
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Palate: A delightful, romantic rose petal infusion.
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Finish: A romantic, lingering, floral finish.
FITCH & LEEDES PINK TONIC SUGAR FREE (CASE OF 24)
R230,00-
Nose: Fragrant rose petal notes blend with fresh cucumber hints.
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Palate: A delightful, romantic rose petal infusion.
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Finish: A romantic, lingering, floral finish.
FLAGSTONE POETRY SAUVIGNON BLANC
R115,00-
Nose: Flavours of Melon and Passion Fruit.
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Palate: Green Figs and a Zesty Citrus twist enlightening the palate
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Finish: A lovely, lingering aftertaste with a smooth, soft finish.
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Michelagnelo International Wine & Spirit Awards: Silver (2018)
FLEUR DU CAP CHARDONNAY
R112,00
FLEUR DU CAP CHENIN BLANC
R115,00-
Nose: Tropical fruit aromas develop crisp lime notes nuanced by just the right amount of oak spice.
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Palate: Citrus flavours complement decadent butterscotch notes.
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Finish: A lingering, crisp finish.
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Wine Enthusiast: 87/100
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Hong Kong IWSC: Silver (2017).
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International Wine Challenge: Bronze (2012)
FLEUR DU CAP MERLOT
R145,00WHY IS IT SPECIAL?
- Balance & Approachability: While full-bodied, it remains easy to drink with well-integrated oak and soft tannins.
- Versatile Terroir: Grapes are drawn from varied vineyard sites, giving the wine both fruit richness and subtle complexity.
- Proven Legacy: Fleur du Cap is a respected Cape brand, known for producing wines that offer character and value.
REVIEWS/AWARDS
- Michelangelo International Wine & Spirits Awards: Double Gold (2022)
- International Wine Challenge: Commended (2011 & 2012)
- Wine Enthusiast: 87/100
TASTING NOTES:
Nose: Elegant aromas of plum, blackcurrant, and wild berries, underpinned by wood spice, tobacco, and gentle vanilla.
Palate: The wine is plush and velvety, offering ripe dark fruit (plum, cherry), with a subtle minty lift and soft oak-derived chocolate spice.
Finish: Smooth and lingering, with lingering dark berry notes and a hint of sweet oak.
FLEUR DU CAP PINOTAGE
R110,00WHY IS IT SPECIAL?
Fleur du Cap is special because of its "Unfiltered" Philosophy. By minimizing intervention in the cellar, they allow the raw power of the Pinotage grape to shine through. This wine is for the purist—the person who wants to taste the vineyard without the "polishing" of heavy industrial filtration. It is a wine of texture, grit, and immense character.REVIEWS/AWARDS
- Tim Atkin MW: 91/100 (2022 Vintage)
- Platter’s Wine Guide: 4.5 Stars
- Veritas Wine Awards: Double Gold
- James Suckling: 92/100
TASTING NOTES:
Nose: An intense and concentrated aroma of blackcurrants and ripe cherries, underscored by sophisticated layers of sweet spicy oak, vanilla, and a hint of clove.
Palate: A massive, full-bodied explosion of fruit. Expect juicy plums and dark berries wrapped in a velvety texture. Because it is unfiltered, the mouthfeel is notably rich and viscous, with tannins that feel "weighty" but smooth.
Finish: A long, powerful finish characterised by savoury spice, toasted oak, and a lingering sweetness of dark fruit.
FLEUR DU CAP SAUVIGNON BLANC
R120,00-
Nose: A myriad of aromas follow, such as grapefruit, lime, passion fruit, peach, guava, fresh-cut grass and gooseberries.
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Palate: The palate is mineral and linear with a beautiful richness elegantly balanced by the fresh acidity.
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Finish: The finish is fresh, full and lingers in the mouth.
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The Global Masters: Silver (2019).
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Veritas: Bronze (2015)
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Wine Enthusiast: 87/100
FLIGHT OF THE FISH EAGLE
R230,00TASTING NOTES:
Nose: Sweet honey notes blend with grass and straw and hints of almonds, apples and spice.
Palate: Fruity flavours take the spotlight.
Finish: Silky and lingering.
AWARDS:
World Brandy Awards: Bronze (2022)
International Wine & Spirit Competition: Bronze (2019), Silver Outstanding (2018)
FLOWSTONE MARULA GIN
R480,00TASTING NOTES:
Nose: Marula has a hard-to-pin-down flavour that combines a clear tangy edge with a rich almost sweet citrus.
Palate: The languorous scent of Marula is utterly distinctive and the gin delivers a luscious Marula bouquet that primes the palate for the soft tang that floods the mouth.
Finish: A handcrafted dry gin containing unique botanicals inspired by the vibrant Joburg energy.
AWARDS/REVIEWS:
Michelangelo IWSA: Double Gold.
IWSC: The highest awarded SA Gin range 2020.
FLOWSTONE SNUFFBOX GIN
R525,00TASTING NOTES:
Nose: A smooth aroma with an intoxicatingly complex smell of snuffbox tree fruits.
Palate: Luscious notes of cacao, burnt caramel, and dessert wine intertwines with warm fruity notes.
Finish: A malty warmth with hints of nutmeg.
AWARDS/REVIEWS:
Michelangelo IWSA: Double Gold (2019).
International Wine & Spirit Challenge: Bronze (2020).
FLOWSTONE WILD CUCUMBER GIN
R480,00TASTING NOTES:
Nose: Clear notes of cucumber combine with an edge of kiwi. Clear juniper adds middle to high notes.
Palate: Smooth, fresh and clean, to this distinctive and complex cucumber gin.
Finish: Juniper berries, citrus peels, and spices deliver a flavourful, smooth gin.
AWARDS/REVIEWS:
Michelangelo IWSA: Gold (2017).
SAWWA Awards: Gold.
ISC: Bronze (2021).
FORTALEZA ANEJO
R2499,00TASTING NOTES:
Nose: A rich and complex blend of pineapple, nutmeg and raisins aromas.
Palate: Luscious caramel, vanilla and butterscotch flavours develop into bright cooked agave notes.
Finish: A long-lasting finish.
FORTALEZA BLANCO
R1499,00TASTING NOTES:
Nose: Vibrant citrus aromas blend with rich cooked agave notes.
Palate: The palate bursts with citrus zest, cooked agave flavours and hints of vanilla, basil, olive, and lime.
Finish: A deep and complex finish that is easy to drink.
FORTALEZA REPOSADO
R1899,00TASTING NOTES:
Nose: Vibrant citrus aromas blend with rich cooked agave notes.
Palate: The palate bursts with citrus zest, cooked agave flavours and hints of vanilla, basil, olive, and lime.
Finish: A deep and complex finish that is easy to drink.
FORTY THREE STRIPES DARK RUM (UNIT 43 DISTILLING)
R365,00TASTING NOTES:
NOSE: Hints of vanilla, cherry, molasses explode on the nose. PALATE: A delicate balance of spicy, piquant, vanilla flavours. FINISH: Slowly sip and let it coat your palate bring a warm, silky finish.
FRANGELICO
R340,00TASTING NOTES:
Nose: Intense hazelnut aromas with soft vanilla nuances.
Palate: A rich texture with intense and delicate hazelnut flavours expertly blended with hints of vanilla and dark chocolate.
Finish: Smooth, long finish with a fragrant back-note.
AWARDS:
Hong Kong IWSC: Silver (2022)
New York International Spirits Competition: Gold (2022)
The Trophy Spirits Show: Silver (2019)
FRANSCHHOEK CELLAR CHARDONNAY UNOAKED (THE VILLAGE WALK RANGE)
R90,00
FRANSCHHOEK CELLAR CHENIN BLANC (THE VILLAGE WALK RANGE)
R90,00-
Nose: An explosion of fruity aromas with prominent notes of pineapple, peach, nectarine and honeysuckle.
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Palate: A vibrant and emphasised citrus flavour blends tropical fruit sweetness with leesy intrigue.
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Finish: A zesty fresh finish.
FRANSCHHOEK CELLAR MERLOT
R95,00WHY IS IT SPECIAL?
- Heritage Tribute: Named “The Old Museum” in honour of the local Huguenot settlers and the town’s historic museum, it evokes a sense of place and legacy.
- Balanced Winemaking: The ageing in French oak adds structure, while preserving the varietal fruit integrity.
- Accessible Yet Refined: Although approachable on release, its structure and fruit allow for some early cellaring or simply elegant enjoyment now.
REVIEWS/AWARDS
- International Wine & Spirit Competition: Silver
- International Wine Challenge: Commended
TASTING NOTES:
Nose: Bright ruby in colour with inviting aromas of plum and black cherry, intertwined with herbal-tea notes, liquorice, and gentle oak spice.
Palate: The wine is soft and juicy, delivering mouth-filling summer-berry flavours, succulent black cherry, and rich plum, framed by smooth tannins and a subtle oak character.
Finish: The finish is polished and lingering, with a touch of sour cherry succulence and a gentle wood-spice grip that gives it a refined conclusion.
FRUTZ MANGO PASSION
R175,00The Frutz range consists of perfectly balanced flavours created and crafted by selecting the finest natural ingredients and premium triple distilled Vodka, by infusing fresh fruit pulp or adding fruit flavours.
Infused with fresh Mango which creates a rich flavour with a sweet and tangy taste.
Enjoy neat or in a refreshing cocktail.
TASTING NOTES:
Nose: Fresh Mango aromas on the nose.
Palate: Fresh Mango pulp which creates a rich flavour with a sweet and tangy taste.
Finish: A refershing finish.
FRUTZ PASSION FRUIT
R175,00The Frutz range consists of perfectly balanced flavours created and crafted by selecting the finest natural ingredients and premium triple distilled Vodka, by infusing fresh fruit pulp or adding fruit flavours. Infused with fresh Passion Fruit pulp which creates a rich flavour with a sweet and tangy taste.
Enjoy neat or in a refreshing cocktail.
TASTING NOTES:
Nose: Fresh Passion fruit aromas on the nose.
Palate: Fresh Passion Fruit pulp which creates a rich flavour with a sweet and tangy taste.
Finish: A refershing finish.
G.H.MUMM DEMI-SEC
R1006,00TASTING NOTES:
Nose: Intense peach and pear jam aromas blend with hints of fruit jelly with touches of honey and aromatic gingerbread that evolve into hints of dried fruits.
Palate: Smooth and sweet hints of honey candy blend with a distinctive freshness that will mature into dry fruity notes with several years of cellar-ageing.
Finish: A sweet, lingering finish.
AWARDS/REVIEWS:
International Wine Challenge: Bronze (2010)
International Wine & Spirit Competition: Bronze (2009), Silver (2008).
Tom Cannavan: 90/100
G.H.MUMM GRAND CORDON ROSE
R972,00TASTING NOTES:
Nose: Appetizingly elegant and intense, the wine delivers notes of candied berries: intense, fruity aromas of strawberry and fresh red currants backed with a bit of sweet spice and a subtle yet luscious hint of red-berry coulis.
Palate: A vivacious initial impression: energetic, bracing and fresh. Elegantly structured, it delivers flavors of fragrant summer fruits and a long, bright finish, balanced by the succulent sweetness of red berries.
Finish: A long, sweet finish.
AWARDS/REVIEWS:
International Wine Challenge: Commended (2022).
International Wine & Spirit Competition: Bronze (2022).
The Champagne Sparkling Wine World Championships: Silver (2022).
The Global masters: Silver (2022)
GABRIEL BOUDIER SAFFRON INFUSED GIN
R800,00TASTING NOTES:
Nose: The nose is intense and complex due to the strong notes of saffron, united by the scents of other botanicals.
Taste: In the mouth it is very soft, almost sweet, very spicy, but saffron does not impose itself as one would expect, combined with notes of juniper and fennel.
Finish: The taste is persistent and the texture quite viscous.
AWARDS:
The Trophy Spirits show: Bronze (2019).
IWSC: Silver (2017 & 2018).
International Spirit Challenge: Bronze (2017 & 2018).
GAJA CONTEISA LANGHE 2000
R16700,00WHY IS IT SPECIAL?
- The 2000 vintage in Piedmont was exceptional — warm and generous, yielding wines of extraordinary concentration and balance.
- The Conteisa vineyard, known for its limestone-rich soils, gives this vintage a haunting minerality and perfume rarely matched in Barolo.
- The 2000 release stands as a landmark in Gaja’s evolution, representing a perfect harmony of terroir, innovation, and time. Now in its prime, it offers collectors a profound glimpse into the golden age of Gaja’s Langhe creations.
REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 96/100
- Wine Spectator: 95/100
- James Suckling: 96/100
TASTING NOTES:
Nose: Aromatic complexity unfolds with ripe black cherry, violet, and dried rose petals, enriched by hints of truffle, tar, liquorice, and sweet spice. As it opens, subtle notes of cedar, balsamic herbs, and cocoa emerge, creating a beautifully layered bouquet.
Palate: Silky yet powerful, the palate delivers dark plum, raspberry, and tobacco with undertones of earth, graphite, and forest floor. The texture is impeccably balanced — supple tannins wrapped around a vibrant acidity that drives its long, graceful evolution in the glass.
Finish: The finish is endless and elegant, echoing flavours of dried cherry, spice, and mineral tones, leaving a lingering memory of refined Nebbiolo purity and structure.
GAJA DARMAGI LANGHE 2013
R5200,00WHY IS IT SPECIAL?
The 2013 vintage is celebrated for its cool, balanced growing season, yielding wines of remarkable purity, freshness, and age-worthy structure. Darmagi 2013 perfectly captures the intersection of Old World restraint and New World depth — an elegant, terroir-driven Cabernet that rivals the finest of Bordeaux while maintaining the soul of Piedmont. For collectors, it represents a rare fusion of innovation, legacy, and meticulous craftsmanship from one of Italy’s most revered estates.REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 95/100
- James Suckling: 96/100
- Wine Spectator: 94/100
TASTING NOTES:
Nose: The bouquet opens with exquisite aromas of blackcurrant, plum, and wild berries, accented by violet, graphite, cedar, and tobacco leaf. Subtle hints of mint, sweet spice, and dark chocolate emerge, revealing a sophisticated and layered aromatic complexity.
Palate: On the palate, it is medium to full-bodied, offering fine-grained tannins and a vibrant acidity. Flavours of black cherry, cassis, and cocoa blend seamlessly with notes of earth, truffle, and polished oak, creating a wine that is both powerful and graceful. The structure is refined and impeccably balanced — a hallmark of Gaja’s signature style.
Finish: The finish is long, precise, and elegant, with lingering impressions of graphite, espresso, and dark fruit, showcasing the poise and longevity that define this exceptional vintage.
GAJA SORI SAN LORENZO LANGHE 2000
R18300,00WHY IS IT SPECIAL?
- The 2000 vintage is legendary in Piedmont — a warm yet balanced growing season that produced wines of outstanding richness and approachability without sacrificing elegance.
- Gaja’s Sorì San Lorenzo 2000 is a defining vintage, combining concentration, velvety tannins, and a remarkable ability to age gracefully for decades.
- It stands as a modern classic, expressing both the strength of Nebbiolo and Gaja’s mastery of precision and innovation. For collectors, it represents one of the most coveted vintages of the new millennium from one of Italy’s most storied estates.
REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 97/100
- Wine Spectator: 96/100
- James Suckling: 97/100
TASTING NOTES:
Nose: The bouquet is captivating and complex, revealing layers of black cherry, plum, and dried rose, with undertones of liquorice, tar, graphite, and truffle. Subtle notes of cedar, balsamic spice, and tobacco add to its aromatic grandeur and depth.
Palate: The palate is full-bodied and richly textured, yet impeccably balanced. Flavours of ripe red fruit, dark chocolate, and earthy mineral tones unfold alongside leather, espresso, and herbs, supported by silky tannins and a lively core of acidity. The wine’s power is matched by its elegance, offering a profound and seamless sensory experience.
Finish: The finish is endlessly long and refined, echoing notes of dried cherry, truffle, and fine spice, leaving a graceful impression that lingers long after the last sip — the hallmark of a truly great Gaja vintage.
GAJA SPERSS LANGHE 2000
R16700,00WHY IS IT SPECIAL?
- "Sperss" means "nostalgia" in Piedmontese, reflecting Gaja’s return to Barolo after decades of focusing on Barbaresco.
- The 2000 vintage was a landmark year across Piedmont — warm, generous, and perfectly balanced. In Serralunga, it yielded Nebbiolo grapes of extraordinary ripeness and concentration.
- The Sperss 2000 captures this with profound depth, combining muscular structure with refined grace. It is widely considered one of the finest expressions of modern Barolo, marking the era when Gaja redefined what Nebbiolo could achieve on the world stage.
- Now entering its mature plateau, it reveals the full beauty of its terroir and heritage — a collector’s cornerstone of Italian wine history.
REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 97/100
- Wine Spectator: 96/100
- James Suckling: 98/100
TASTING NOTES:
Nose: A majestic bouquet of blackcurrant, plum, and dried cherry interwoven with tobacco leaf, truffle, tar, liquorice, and balsamic spice. As it breathes, aromas of cedar, smoke, and leather emerge, revealing remarkable complexity and evolution.
Palate: Full-bodied and richly textured, the palate opens with dark fruit, espresso, and black olive, balanced by firm yet velvety tannins and vibrant acidity. Layers of earth, mineral, and savoury spice unfold with time, delivering both power and poise.
Finish: The finish is endless and resonant, echoing notes of dried rose, cocoa, and spice, with a persistent minerality that embodies Serralunga’s noble character. A finish that lingers like a memory — elegant, deep, and eternal.