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CARIBBEAN TWIST SPICED RUM

R198,00

This premium spiced rum has an exceptional flavour.

Its distinctive blend of superior Caribbean rum, vanilla and spices makes it great to enjoy with a mixer, in a cocktail or even neat.

TASTING NOTES:

Nose: A rich and full-bodied aroma with notes of spices and vanilla.

Palate: Smooth and sophisticated with flavours of caribbean rum, spices and vanilla.

Finish: A lingering smooth finish.

CARIBBEAN TWIST WHITE RUM

R218,00

Caribbean Twist White Rum is a superior white rum from the Caribbean.

Its smooth mouth feel and mellow taste makes it perfect to enjoy with your favourite mixer or in rum cocktails.

TASTING NOTES:

Nose: A fresh and vibrand aroma with notes of tropical fruit, coconut and a suble hint of vanilla.

Palate: Light and smooth with a delicate sweetness of flavours of banana, citrus and white pepper.

Finish: A lingering sweet finish.

CARVO CARAMEL

R319,00

TASTING NOTES:

Nose: Indulgent caramel-toffee aromas enhance subtle notes of vanilla.

Palate: Rich melted fudge flavours intensify the sticky and sweet mouth-feel.

Finish: A hint of burnt caramel in the velvety smooth finish.

AWARDS:

International Wine & Spirit Competition: Silver (2017)

International Spirits Challenge: Bronze (2013)

CEDERBERG BUKETTRAUBE

R135,00

TASTING NOTES:

Nose: An explosion of fruity aromas.

Palate: Pronounced muscat flavours with sweet apricot hints and floral notes.

Finish: A crisp balanced acidity lingers in the finish.

AWARDS/REVIEWS:

Veritas: Silver (2022 & 2021), Gold (1998).

International Wine Challenge: Silver (2019).

The TEXSOM International Wine Awards: Silver (2014).

Wine Enthusiast: 89/100

Tim Atkin: 89/100

Thanks to the vineyard’s high-altitude, cool continental climate, the grapes enjoy a long ripening period, which helps preserve purity, freshness, and concentration — resulting in a Cabernet that is refined, structured, and elegant rather than blockbuster. The Nieuwoudt family (fifth generation) manages the estate with a deep commitment to sustainability and conservation, maintaining a virus-free, bio-diverse environment.

REVIEWS/AWARDS

SAWI Awards: Platinum (100 Points)
Platter's SA Wine Guide: 4.5 Stars

TASTING NOTES:

Nose: The wine shows classic blackcurrant and dark plum fruits, layered with cedar-wood undertones, tobacco leaf, and a hint of smokiness — evoking both fruit purity and high-altitude finesse.

Palate: Full-bodied yet poised, the palate reveals flavours of cassis, damson plum, and black cherry, balanced by firm but silky tannins. The oak ageing contributes soft notes of vanilla and cedar, while the mountain-grown fruit adds mineral salinity and elegance.

Finish: The finish is long and velvety, with lingering dark fruit, a whisper of tobacco, and a clean, mineral-driven finish that underscores its mountain terroir.

CEDERBERG CHENIN BLANC

R124,00

TASTING NOTES:

Nose: Beautiful layers of melon, grapefruit and fleshy white pear.
Palate: Mouth-coating creaminess.
Finish: A lively crisp acidity.

AWARDS/REVIEWS:

Tom Cannavan: 89/100
Wine Enthusiast: 89/100
Michelangelo International Wine & Spirits Show: Gold (2022)
Veritas: Silver (2021, 2020 & 2019)

CEDERBERG SAUVIGNON BLANC

R145,00

TASTING NOTES:

Nose: An aromatic Sauvignon Blanc with a combination of tropical, citrus and green aromas. Aromas of gooseberries, guava, lemon zest with hints of asparagus and green fig.

Palate: A refreshing, crisp acidity.

Finish: Finishes off the initial sensation of creaminess.

AWARDS/REVIEWS:

Veritas awards: Silver Outstanding (2021).

Michelangelo International Wine & Spirit Awards: Gold (2021).

The Trophy Wine Show: Bronze (2021).

Platter's: 4.5 Stars.

Tim Atkin: 91/100

CEDERBERG SHIRAZ

R280,00

Why is it Special?

What makes Cederberg Shiraz special is its "Wilderness Purity." The air is so clean, and the location so isolated, that the vines are some of the healthiest in the world. It is "Special" because it offers Unmatched Aromatic Intensity—giving you a unique "fynbos" and "cracked black pepper" character that is laser-focused. It is a "Cult Classic," consistently ranked among the top tier of South African wines and a must-have for any serious collector looking for a Shiraz with true mountain soul.

Awards & Ratings

Tim Atkin MW: 94-96/100
Platter’s Wine Guide: 5 Stars
Syrah du Monde (France): Top 10 Syrahs in the World.
Veritas Wine Awards: A perennial Double Gold winner

Tasting Notes

Nose: A profound and complex bouquet. Expect an immediate, heady aroma of ripe mulberries and blueberries, followed by sophisticated layers of cracked black pepper, dried fynbos, and a hint of exotic cloves.

Palate: Full-bodied, concentrated, and impeccably structured. The palate is a dense tapestry of bramble fruit and dark cherries, supported by firm, fine-grained tannins. There is a beautiful core of savoury spice and toasty oak.

Finish: An exceptionally long and commanding finish. It leaves a lingering trail of dark chocolate, sweet tobacco, and a final, aristocratic whisper of stony minerality.

CEDERBERG SUSTAINABLE ROSÉ

R110,00

TASTING NOTES:

Nose: Wonderful strawberry and watermelon aromas with hints of cotton candy.

Palate: Creamy berry flavours with a lovely dry entry.

Finish: A crisp, dry finish.

AWARDS:

Veritas: Bronze (2011).

CENOTE ANEJO

R1227,00

TASTING NOTES:

Nose: Smoke accented with subtle wood notes.

Palate: Vanilla, chili pepper, dark chocolate and cinnamon.

Finish: Nuanced complexity with a long lingering finish.

CENOTE REPOSADO

R1084,00

Cenote Tequila is named after naturally-occurring swimming holes created by holes formed in limestone bedrock. Created by master distiller Arturo Fuentes and master blender Alejandro Garcia Páez using blue agave which has matured for a minimum of 6-7 years and natural volcanic spring water. Cenote Reposado is matured for at least 3 months in finer-grained, lightly toasted American oak barrels. Bottled at 40%. (Bottle size 750ml) TASTING NOTES: Nose: Balanced with vanilla and wood notes. Palate: Vanilla, wood, spices, cooked agave, and green vegetable. Finish: Harmonious and balanced.

CHAMONIX RESERVE PINOT NOIR

R230,00

WHY IS IT SPECIAL?

Chamonix Reserve Pinot Noir represents one of South Africa’s best-attempted expressions of cool-climate Pinot — a challenging grape that needs care, site and technique. The combination of high-altitude Franschhoek vineyards, calcareous-clay soils, careful low-yield viticulture and minimalist, site-driven winemaking gives a wine that balances elegance, purity and terroir expression. It’s a serious Pinot that can offer both early charm and short- to medium-term cellaring potential, making it a compelling choice for collectors seeking South African Pinot Noir with a sense of place

REVIEWS/AWARDS

Tim Atkin: 93/100
Wine Enthusiast: 90/100
Tom Cannavan: 90/100
Vinum Wine Magazine: 16/20

TASTING NOTES:

Nose: A classic, inviting bouquet of cherry, wild red berries, wild strawberry, redcurrant and violet florals, layered with subtle spice and a hint of crushed black pepper and earthiness.

Palate: Medium-bodied with bright, juicy red-fruit flavours — sour cherry, wild strawberry and red berry — supported by fine, silky tannins, gentle oak spice, and a smooth, supple texture.

Finish: Clean, elegant and lingering, with persistent red fruit, a touch of savoury undergrowth and a refined, earthy note — reflecting a cool-climate Pinot Noir’s finesse rather than overripe heaviness.

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CHÂTEAU D'ESCLANS GARRUS ROSÉ

R2975,00

TASTING NOTES:

Nose: Very powerful yet subtle aromas and flavors of dried strawberry, sliced lemon, mineral and a pinch of salt.

Palate: Some fresh-herb undertones, such as sage and hinst of coconut.

Finish: It’s full-bodied, yet so tight and compact with fantastic freshness and length.

AWARDS/REVIEWS:

London Wine Competition: Gold (2022).

The Global Masters: Master (2020, 2021 & 2022).

*Please note: This is an imported product and might takelonger than 5 – 7 business days for deliver to be done*

CHÂTEAU D'ESCLANS ROCK ANGEL ROSÉ

R660,00

TASTING NOTES:

Nose: A pale peach-coloured rose with aromas of roses, strawberries, raspberries and nectarines.

Palate: It's medium-bodied with crisp acidity and a juicy, creamy palate.

Finish: A lingering smooth finish.

AWARDS/REVIEWS:

The Global Masters: Gold (2020,2021 & 2022)

Wine Enthusiast: 90/100

*Please note: This is an imported product and might takelonger than 5 – 7 business days for deliver to be done*

CHÂTEAU D'ESCLANS WHISPERING ANGEL

R462,00

TASTING NOTES:

Nose & Palate: Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity.

Finish: Deliciously creamy and smooth finish.

AWARDS/REVIEWS:

The Global Masters: Gold (2022), Silver (2021)

International Wine & Spirit Competition: Bronze (2019)

*Please note: This is an imported product and might takelonger than 5 – 7 business days for deliver to be done*

CHATEAU D’ESCLANS LES CLANS ROSÉ

R1454,00

TASTING NOTES:

Nose: Oak on the Nose, which gives the wine a smoky character.

Palate: The palate is complex yet elegant with notes of nectarines, peach and redcurrant.

Finish: A long fruity finish.

AWARDS/REVIEWS:

London Wine Competition: Gold (2022).

The Global Masters: Master (2022 & 2020), Gold (2021).

*Please note: This is an imported product and might takelonger than 5 – 7 business days for deliver to be done*

Sale

CHERRY CAVIAR PEARLS

Popping pearls, also known as “popping boba” or “bursting boba”, are a simple way to add some fun and flavor to a drink or dessert. These popular, delicious juicy boba balls come ready to serve for fast, easy preparation of drinks in your kitchen. Each boba is filled with bright fruit juice that bursts on the tongue.

Vegan friendly

Nut free

Contain no gluten

CHIVAS REGAL 12 YEAR OLD

R498,00

TASTING NOTES:

Nose: A perfect aromatic blend of wild herbs, heather, honey and ripe orchard fruits.

Palate: A full, rich and creamy honey and ripe pear taste yields to the sweetness of vanilla, hazelnut and butterscotch notes.

Finish: Rich and lingering with a radiant, warm amber.

AWARDS:

IWSC: Silver (2022 & 2021), Gold (2020).

The Thophy show: Silver (2021) & Bronze (2020)

CHIVAS REGAL 18 YEAR OLD

R1330,00

TASTING NOTES:

Nose: Layers of aromas fill the nose with rich and indulgent notes of dried fruits. Buttery toffee and velvety dark chocolate.

Palate: Smooth dark chocolate flavours cover the palate and then fade into sophisticated floral notes complimented by a sweet, mellow smokiness.

Finish: The long-lasting finish is extremely warm.

AWARDS:

IWSC: Silver (2021 & 2022)

World Whiskies Awards: Silver (2021)

International Spirits Challenge: Gold (2021)

The Trophy Spirits show: Silver (2021)

CHIVAS REGAL XV 15 YEAR

R740,00

Raise a dram with Chivas XV. This 15-year-old whisky is selectively finished* in cognac casks for a truly luxurious blended Scotch whisky. Get ready to elevate your night.

TASTING NOTES:

Nose: Rich and sweet with concentrated notes of stewed red apples, homemade orange marmalade, honey, cinnamon and juicy sultanas.

Palate: Incredibly smooth and fruity. Flavours of poached pears intermingled with butterscotch and caramel toffees, all rolled up in a wonderful velvety texture.

Finish: Rounded with a touch of vanilla on the finish.

AWARDS:

IWSC: Silver (2022) & Gold (2021)

International Spirits Challenge: Gold (2021) & Silver (2020)

The Trophy Spirits Show: Bronze (2021)

CINZANO BIANCO

R170,00

TASTING NOTES:

Nose: A white peach infusion with flower blossom and freshly spiced marjoram notes that develop into fresh thyme.

Palate: A sweet fragrant flavour with hints of fruit, vanilla bean and cinnamon.

Finish: A bittersweet full-bodied finish.

CINZANO EXTRA DRY

R170,00

TASTING NOTES:

Nose: fruity (both citrus peel and red fruit) as well as green herbs and earthy aromas

Palate: Immediate spicy, red wine tannin bitter-fruity sweet palate.

Finish: A refreshing bitter-fruity after taste.

CINZANO PROSECCO

R230,00

TASTING NOTES:

Nose: Fruity, floral, slightly herbaceous, with green apple and pear notes.

Palate: Fresh and mild at the same time, with good persistence.

Finish: A fresh, zesty finish.

AWARDS:

International Wine Challenge: Commended (2021).

International Wine & Spirit Competition: Bronze (2020)

CINZANO ROSSO

R170,00

TASTING NOTES:

Nose: An aromatic mix of vanilla and black cherry, with a hint of creamy caramel.

Palate: Smooth, with a subtle hint of initial sweetness, opening to spices and complex bitterness.

CIROC APPLE

R610,00

TASTING NOTES:

Nose: Lovely vanilla aromas with bright citrus notes.

Palate: Savour the crisp and juicy taste of bright green apples with hints of rich, creamy vanilla.

Finish: A fresh, crispy apple finish.

AWARDS:

New York International Spirits Competition: Silver (2022)

CIROC MANGO

R610,00

TASTING NOTES:

Nose: Ripe tropical mango aromas exude.

Palate: Enjoy juicy tropical mango flavours with tangy citrus notes and other tropical hints.

Finish: A ripe, sweet mango finish.

AWARDS:

New York International Spirits Competition: Silver (2022)

CIROC ORIGINAL VODKA

R610,00

TASTING NOTES:

Nose: Clean and subtle citrus aromas mix with lemongrass fragrances and delicate sage spices.

Palate: It has a fresh and very soft and pleasant citrus flavour, enriched by the gentle character of the grape.

Finish: A silky mouthfeel with some warming near the lingering finish.

AWARDS:

New York International Spirits Competition: Silver (2022)

CIROC PINEAPPLE

R610,00

TASTING NOTES:

Nose: Tropical pineapple aromas blend with a pure vodka note.

Palate: Vibrant flavours of freshly crushed pineapple.

Finish: A delicious tropical finish.

AWARDS:

New York International Spirits Competition: Silver (2022)

Sale

CLASSIC GIN & TONIC EASTER EDITION

What’s in the Box?

An Easter basket for the grown-ups, delivered straight to your door:

1 x Thomas Dakin Gin (750ml): A classic juniper-led gin with a unique hint of red cole (horseradish).
1 x Branded Thomas Dakin Gift Bag: Premium packaging that makes gifting effortless.
6 x Fitch & Leedes Pink Tonic (200ml): High-quality rose and cucumber-infused tonic for a perfect floral finish.
2 x FREE Gincident Glasses: Stylish, oversized balloon glasses because every pour should be an "incident" worth remembering.

TASTING NOTES:

Nose: Immediate, bright juniper followed by a zesty citrus punch of sweet orange and grapefruit. There’s a subtle, intriguing savoury undertone that keeps you guessing.

Palate: Exceptionally smooth. The initial citrus sweetness gives way to a complex, peppery warmth. The "red cole" (horseradish) provides a brilliant savoury backbone without being overpowering.

Finish: A long, lingering finish with a crisp, clean spice that cleanses the palate—perfectly balanced by the floral sweetness of the Pink Tonic.

CLEMENGOLD GIN

R415,00

TASTING NOTES:

Nose: A bold aromatic citrus with perfumed floral notes.

Taste: ClemenGold orange flavours blend with cinnamon, honey, ground almond, and juniper berry notes that support the angelica and orris root hints.

Finish: A lovely complex finish with ClemenGold notes in the finish.

AWARDS/REVIEWS:

London Spirits Competition: Silver (2022).

International Wine & Spirit Competition: Silver (2021).

The Trophy Spirits Show: Silver (2021).

NZ Spirit Awards: Silver (2020).

Berlin International Spirits Competition: Double Gold (2020).

COCKTAIL BOMBS

R190,00

This lively creation, decorates and flavours your favourite cocktail.

To dissolve: Drop the bomb into your cocktail of choice. Watch it fizz and sparkle as it flavours your beverage!

10 individually Wrapped bombs per Pack.

Available in an assortment of Flavours: - Apple - Blood Orange - Bubblegum - Cotton Candy - Elder Flower - Gummy Candy - Lime - Mixed Berry - Raspberry - Strawberry

COINTREAU

R518,00

TASTING NOTES:

Nose: A complex, aromatic blend of orange peel and fresh, floral and sweet notes.

Palate: Intense orange flavours with a freshness that lingers on the palate.

Finish: Nuanced notes provide balance, depth, and freshness to the orange finish.

AWARDS:

NZ Spirits Awards: Gold (2022)

Bartender Spirits Awards: Silver (2022)

COMPASS BOX PEAT MONSTER

R1030,00

Launched in 2013, this limited release commemorates the 10th anniversary of Compass Box's creation of "Monster". Originally produced for the Park Avenue Liquor Shop in New York, such was its popularity that Peat Monster was rolled out as a permanent bottling in 2003. The blend comprises Islay malts, both from the south of the island and from the village of Port Askaig, combined with Clynelish from the Highlands. Matured in a combination of American Oak and 2% new French oak for finishing purposes. Non-chillfiltered, naturally coloured and bottled at 48.9%. (Bottle size 750ml) TASTING NOTES: Nose: Intense aromas of peet-reek, smoke, seaside character and burnt ropes, with a subtle apple-fruitiness in the background. Palate: The palate is full, round and tremendously complex. Water brings out a spice- laden, sweet vanilla character, as well. Finish: Long, balanced and peaty.

COMPASSBOX SPICE TREE

R1069,00

The inaugural release of The Spice Tree used French oak staves placed inside the casks, which was deemed too radical a departure from tradition by the Scotch Whisky Association (SWA), forcing Compass Box to cease production. Relaunched in 2009, Compass Box now uses French oak barrel heads to create this second generation of The Spice Tree. Generally including single malts from Teaninich, Dailuaine and Clynelish, which are vatted together, re-casked and further matured. Non-chillfiltered, naturally coloured and bottled at 46%. TASTING: Nose: Big, sweet aromas of clove, ginger, cinnamon, nutmeg and vanilla. Palate: Full, round and sweet, with the spice and vanilla complementing the core distillery characters. Finish: Long finish.

COPPER COCKTAIL SHAKER

R499,00

Elevate your home bar with Gincident.co.za’s copper cocktail shaker.

Make incredible cocktails, shaken… not stirred, and discover your inner Ginnoiseur.

COPPER CUP

R170,00

With a large 510ml capacity, you can enjoy drinking your iced tea, beer, cocktails, or any other beverage. Hand wash with cold water, do not wash in the dishwasher.

COPPER REPUBLIC AFRICAN DRY GIN

R446,00

Nose: Balanced aromatic tones of juniper and coriander seed.

Palate: Smooth uniquely African notes of fynbos blend with wild rosemary, confetti bush and Buchu plant flavours.

Finish: Sweet citrus peel and honeybush notes linger.

AWARDS/REVIEWS:

World Gin Awards: World's Best Signature Botanical (2020).

The Spirits Business Gin Master Awards: Master (2020), Gold (2021).

IWSA: Gold Medal with 95 Points (2020).

SA Craft Gin Awards: Double Gold (2019).

L.A Spirit Awards: Gold (2020).

COPPER REPUBLIC HONEYBUSH WOOD FINISH

R525,00

TASTING NOTES:

Nose: A wonderful balance of ripe fruit aromas and gentle spices blend with luxurious smokey hints.

Palate: A delightfully unusual taste with sweet hints from the honeybush wood and deeper smokey notes with soft spiced flavours.

Finish: A long, warm and lingering sweetness.

AWARDS:

International Wine & Spirits Competition: Bronze (2020)

COPPER REPUBLIC ROOIBOS & GRAPEFRUIT GIN

R446,00

TASTING NOTES:

Nose: Earthy juniper notes with lovely hints of angelica root.

Palate: Fresh citrus tones of ruby grapefruit mix perfectly with sweet Rooibos and Cape fynbos flavours.

Finish: Subtle hints of cardamom linger through the finish.

AWARDS/REVIEWS:

The Spirits Business Gin Master Awards: Silver (2020).

L.A Spirit Awards: Gold (2020).

IWSC: Silver with 91 Points (2020).

Michelangelo IWSA: Double Gold (2019).

SA Craft Gin Awards: Double Gold (2019).

COPPER REPUBLIC ROOIBOS WOOD FINISH

R525,00

TASTING NOTES:

Nose: A delicate balance of fresh fruit aromas and sweet rooibos notes.

Palate: A well-balanced brandy with sweet rooibos wood hints, subtle fruity flavours and a rich, smokey bourbon note.

Finish: A long, lingering rooibos wood sweetness.

AWARDS:

International Wine & Spirits Competition: Bronze (2020)

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