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NEDERBURG BARONNE RED BLEND

R102,00

Why is it Special?

What makes Baronne special is its "Everyday Nobility." While the name refers to a baroness (denoting pedigree and grace), the wine was intentionally priced and styled for daily enjoyment. It is "Special" because it was a Trendsetter—at a time when South African reds were often hard and tannic, Baronne offered immediate, soft-textured accessibility. Its 50-year legacy is built on a "Continuously Renewable Style," ensuring that while the world changes, the comforting, spicy charm of Baronne remains exactly as you remember it.

Awards

Trophy Wine Show 2023: 91 Points (2021 Vintage).

Veritas Awards 2025: Silver (2023 Vintage).

Winemag.co.za Prescient Signature Red Blends Report: Top 10 (92 Points).

 

Tasting Notes

Nose: An inviting and familiar bouquet. Expect a primary burst of ripe red berries and black cherries, underpinned by sophisticated layers of vanilla oak spice and a hint of dark chocolate.

Palate: Succulent, smooth, and incredibly balanced. The palate is a plush tapestry of blueberries and cassis, supported by velvety tannins and a refreshing, lively acidity. There is a distinct "dash of pepper" and cinnamon from the Shiraz.

Finish: A satisfying and lingering finish. It leaves a savoury trail of soft spice and a final, dry whisper of dark fruit jam.

NEDERBURG CHARDONNAY

R97,00
TASTING NOTES: Nose: Prominent dense lemon aromas with hints of sweet melon and subtle vanilla and oak notes. Palate: A lovely follow-through of fruit flavours and nuances of oak. Finish: A long-lasting and lingering finish. AWARDS/REVIEWS: International Wine & Spirit Awards: Bronze (2022). Veritas: Silver (2022). Berlin Wine Trophy: Gold (2021). Mundus Vini Awards: Gold (2020).

NEDERBURG CLASSIC CABERNET SAUVIGNON

R80,00
WHY IS IT SPECIAL?
  • Heritage & consistency: Nederburg is one of South Africa’s most storied wineries, known for crafting accessible wines that deliver solid quality.
  • Blend nuance: The inclusion of Petit Verdot adds a layer of complexity, giving the Classic Cabernet more depth than a straight varietal Cabernet Sauvignon.
  • Balanced maturity: The moderate oak maturation (8 months) and careful winemaking result in a wine that’s ready to drink now but can also age modestly with good cellar conditions.
 
REVIEWS/AWARDS
  • Vivino: 3.8 stars (out of 5)
 
TASTING NOTES:

Nose: The wine opens with abundant aromas of ripe dark berry fruit, dark chocolate, and subtle cassis, complemented by delicate oak spice.

Palate: Medium‑bodied and approachable, it shows ripe dark fruit (blackberry, plum) with hints of oak-derived spice and soft, silky tannins that round out the texture.

Finish: A lingering, youthful aftertaste persists, with dark berry flavours and a touch of oak spice, leaving a smooth, satisfying finish.

NEDERBURG CLASSIC CHENIN BLANC

R74,00

TASTING NOTES:

Nose: Intense sweet-melon, gooseberry and kiwi aromas enhance the vibrant citrus notes.

Palate: A well-balanced palate layered with stone fruit flavours and zesty citrus hints.

Finish: A fresh finish rounded off with beautiful lime notes.

AWARDS/REVIEWS:

International Wine & Spirit Competition: Silver

NEDERBURG CLASSIC LYRIC

R75,00

TASTING NOTES:

Nose: Passion fruit and citrus aromas encompass hints of freshly-cut grass.

Palate: A medium-dry acidity balances the generous minerality.

Finish: A light, dry and refreshing finish.

AWARDS/REVIEWS:

Japan Wine Challenge: Silver.

Wine Enthusiast: 86/100

NEDERBURG CLASSIC MERLOT

R90,00
WHY IS IT SPECIAL?
The Nederburg Classic Merlot stands out because it offers the perfect bridge between everyday drinkability and quality craftsmanship. With its soft-textured fruit, elegant oak, and a winemaker pedigree rooted in Nederburg’s long tradition, this wine provides excellent value for collectors and wine lovers who want a reliably good Merlot without overpaying for a luxury bottling.  
REVIEWS/AWARDS
  • International Wine & Spirit Competition: Silver (2022 & 2021)
  • Berlin Wine Trophy: Gold (2021)
  • Veritas: Silver (2021)
 
TASTING NOTES:

Nose: Aromas of ripe plums and cranberries are layered with soft vanilla and a gentle peppery spice.

Palate: Medium-bodied with upfront red‑fruit flavours of plum and dark cherry, backed by supple texture and integrated oak.

Finish: Smooth and lingering, with a soft, silky finish and a gentle hint of spice on the aftertaste.

NEDERBURG CLASSIC ROSÉ

R80,00

TASTING NOTES:

Nose: Candy floss aromas burst and blend with hints of strawberries and a slightly herbaceous note.

Palate: Clean and refreshing fruit flavours with a gentle sweetness balanced by the natural acidity.

Finish: A lingering and fruity, medium-dry finish.

AWARDS:

Mundus Vini: Silver (2020 & 2010).

Veritas: Silver (2004).

Bob Campbell: 84/100

CellarTracker: 82/100

NEDERBURG CLASSIC SAUVIGNON BLANC

R75,00
TASTING NOTES:
  • Nose: Passion fruit and citrus aromas with hints of ripe fig and lime.
  • Palate: A refreshing, well balanced wine with intense citrus flavours.
  • Finish: A  lingering finish.

NEDERBURG NOBLE LATE HARVEST-DESSERT

R155,00
WHY IS IT SPECIAL?
What makes Nederburg Noble Late Harvest exceptional is its heritage and craftsmanship. Nederburg pioneered this style in South Africa back in 1969, and this wine continues that legacy with its intricate balance of botrytised fruit, fresh acidity, and floral sophistication. It is both richly sweet and refined, making it a collectable dessert wine that ages gracefully yet remains accessible.  
REVIEWS/AWARDS
  • International Wine & Spirits competition: Silver (2022), Gold (2021)
  • Veritas: Double Gold (2022)
 
TASTING NOTES:

Nose: Rich and inviting, with aromas of dried apricot, honey, orange peel, and floral jasmine.

Palate: Lusciously sweet with layers of dried peach, pineapple, tangerine, and tropical fruit, offset by zesty citrus and a core of botrytised richness.

Finish: Long, elegant, and lively — the sweetness lingers, but a refreshing acid lift keeps it from feeling heavy, leaving notes of marmalade and honeyed fruit.

NEDERBURG RIESLING

R77,00
WHY IS IT SPECIAL?
Nederburg Riesling is special because it combines Nederburg’s storied winemaking heritage with a refined expression of South African terroir. The winemaking team preserves purity of fruit while crafting a wine that is both elegant and accessible. Its off-dry, citrus-tinged style offers a versatile drinking experience — now as a refreshing summer sipper, or lightly cellared to gain depth and nuance.  
REVIEWS/AWARDS
  • Jancis Robinson: 85/100
 
TASTING NOTES:

Nose: Delicate floral aromatics mingle with white peach, pear, and citrus peel.

Palate: Stone fruit-driven — think apricot and white peach — balanced by lime acidity and a touch of tropical pineapple.

Finish: Crisp and clean, with lingering citrus brightness and subtle mineral notes.

NEDERBURG SAUVIGNON BLANC

R98,00
TASTING NOTES:
  • Nose: Delicious medium-bodied, modern-styled wines with inviting upfront aromas
  • Palate: Refreshing fruit flavours and youthful tannins.
  • Finish: Delicious fruit flavour finish. 
AWARDS/REVIEWS:
  • International Wine & Spirits Competition: Bronze.
  • Berlin Wine Trophy: Gold (2021 V)

NEDERBURG THE WINE MASTERS PINOTAGE

R130,00
WHY IS IT SPECIAL?
What sets Nederburg apart is its Pedigree of Excellence. The Winemasters range is named to honor the mastery of the winemakers who have built Nederburg’s global reputation over two centuries. It is "Special" because it offers Exceptional Reliability—the winemaking team utilizes state-of-the-art cellar technology and rigorous fruit selection to ensure that every bottle, in every vintage, delivers the same high-quality, polished experience that international judges adore.  
REVIEWS/AWARDS
  • Tim Atkin MW: 88-89/100
  • Platter’s Wine Guide: 3.5 - 4 Stars
  • Mundus Vini: Gold Medal (Multiple Vintages)
  • Michelangelo International Wine Awards: A frequent Gold medalist
 
TASTING NOTES:

Nose: An inviting and complex bouquet. Dominant aromas of ripe plums and black cherries are layered with subtle hints of vanilla, cinnamon, and a characteristic savoury touch of dried herbs.

Palate: Full-bodied and velvety. The palate is packed with succulent dark fruit and mulberry flavours, supported by a sturdy but well-integrated tannin structure. The oak maturation adds a creamy texture and a hint of toasty mocha.

Finish: Long, elegant, and persistent. It leaves a savoury trail of baking spices and a final, refreshing wisp of red berry acidity.

NEDERBURG WINE MASTER RANGE CABERNET SAUVIGNON

R120,00
WHY IS IT SPECIAL?

The Winemasters Cabernet Sauvignon stands out as a premium yet accessible expression of South African Cabernet: it brings together well‑selected vineyard sources, consistent quality, varietal clarity and value. It’s a wine that rewards both immediate drinking and modest cellaring, making it a smart inclusion for both everyday enjoyment and emerging cellar lists.

 
REVIEWS/AWARDS
  • Decanter World Wine Awards 2023: 95/100
 
TASTING NOTES:

Nose: The bouquet reveals aromas of ripe dark berry fruit and cassis, along with hints of plum, earth, liquorice, cedar and oak spice. There is a touch of vanilla and chocolate in the background, adding depth to the core fruit.

Palate: On the palate, you’ll find a full‑bodied style, layered with blackcurrant, cherry and dark plum, framed by delicate oak spice and soft tobacco/leather undertones. Tannins are firm but approachable, and the fruit‑rich core gives good drive.

Finish: The finish is smooth and lingering, with notes of dark berries, subtle oak vanilla, cedar and a clean mineral edge. A touch of dryness remains, giving the wine some edge and food compatibility.

NEDERBURG WINE MASTERS RANGE SHIRAZ

R130,00

Why is it Special?

What makes The Wine Masters Shiraz special is its "Pedigree of Consistency." For generations, Nederburg has maintained a flavour profile that is both recognisable and reliable. It is "Special" because it offers Accessible Complexity—giving you the "cigar box" and "clove" notes of a premium estate wine in a format that is incredibly drinkable from the moment it's released. It is a "Trustmark" bottle, representing a standard of excellence that has been refined through centuries of trial, error, and ultimate success.

Awards & Ratings

  • Veritas Wine Awards: A perennial Gold and Double Gold medalist, celebrating its technical purity.
  • Platter’s Wine Guide: 3.5 - 4 Stars – "A generous and well-weighted Shiraz; polished, spicy, and consistently impressive."
  • Mundus Vini: Multiple Gold medals, recognised for its international appeal and structural balance.
  • Michelangelo International Wine Awards: A frequent winner for its "Authentic Varietal Character."
 

Tasting Notes

Nose: A rich and inviting bouquet. Expect intense aromas of ripe plums and black cherries, followed by sophisticated layers of cracked black pepper, dried herbs, and a hint of sweet vanilla.

Palate: Full-bodied, concentrated, and incredibly smooth. The palate is a dense tapestry of blackberry jam and mulberry, supported by firm but integrated tannins. There is a beautiful core of savoury spice and toasty oak.

Finish: A long and lingering finish. It leaves a savoury trail of clove, cinnamon, and a final, aristocratic whisper of dark chocolate.

NEETHLINGSHOF GEWURZTRAMINER

R106,00

TASTING NOTES:

Nose: Aromatic Turkish Delight and rose petals greet the nose with subtle hints of jasmine and honeysuckle.

Palate: A lovely sweetness with litchi and kiwifruit flavours balances the spicy notes.

Finish: A wonderful lingering finish.

AWARDS/REVIEWS:

Veritas: Gold (2022 & 2019), Silver (2020).

Michelagnelo International Wine & Spirit Awards: Silver (2019)

NEETHLINGSHOF MALBEC

R150,00
WHY IS IT SPECIAL?
  • Heritage & Terroir: Neethlingshof is one of Stellenbosch’s historic estates; its soils (Tukulu & Oakleaf) offer excellent drainage and complexity.
  • Balanced Winemaking: The moderate oak maturation preserves fruit purity, while the estate’s careful vineyard management ensures depth and precision.
  • Sustainable Practices: The estate has a strong biodiversity program and integrates vineyard‑friendly practices.
 
REVIEWS/AWARDS
  • Vinum Wine Magazine: 14.5/20
  • Platter’s Wine Guide 2022 (2020 vintage): 87
 
TASTING NOTES:

Nose: A complex bouquet of black plum, mulberry, black cherry and cassis, underpinned by violet florals and warm toffee or butterscotch notes.

Palate: Medium‑to‑full-bodied, with juicy dark fruit (blueberry compote, black plum) and a savoury edge. Cedar wood, cassis and stewed fruit mingle with silkily integrated tannins.

Finish: Lingering and smooth, with fruit-forward dark berries, a hint of oak spice, and a savoury, slightly smoky undertone.

NEETHLINGSHOF MARIA NOBLE LATE HARVEST-DESSERT

R230,00

TASTING NOTES:

Nose: Freshly baked fruit cake aromas mingle with fruity hints of dried apricot and honeyed peach.

Palate: The fruit cake flavours follow a honeyed sweetness with tangy notes of marmalade.

Finish: A lingering sweetness.

AWARDS:

Veritas: Double Gold (2022).

The Trophy Wine Show:Silver (2021), Gold (2019)

NEW HARBOUR SPEKBOOM GIN

R355,00

TASTING NOTES:

Nose & Palate: On tasting, light florals open up into a warm smooth flavour with rich texture, and finish, combined with delicious fruity notes, hints of vanilla, and a touch of spice.

Finish: Unique essence of the Spekboom leaf.

NITIDA MODJADJI

R120,00
TASTING NOTES:

Nose: Hints of zesty orange

Palate: Dried apricots, creamy marmalade & honeycomb

Finish: Ever-growing mouth feel

 

AWARDS:

IWSC: Silver (2017)

NONINO 43° GRAPPA

R860,00

TASTING NOTES:

Nose: Aromas of bread crust and liquorice.

Palate: A fresh, thirst-quenching palate that gets even better when tonic water is added.

Finish: Soft and subtle flavours in a medium-length finish.

OAK VALLEY SOS PINOT NOIR

R159,00
WHY IS IT SPECIAL?
Oak Valley SOS Pinot Noir stands out because it captures the essence of cool-climate South African Pinot Noir — delicate, terroir-driven, elegant rather than heavy — a style that remains relatively rare in the region. The estate’s commitment to low-yield vineyards, altitude-grown grapes, and gentle winemaking ensures consistent quality and character. Its balance of bright red fruit, fresh acidity, and subtle earthiness makes it versatile for early enjoyment but with enough structure to cellar 3–5 years, allowing more complexity to develop.  
REVIEWS/AWARDS
  • Platters 2023: 90/100
 
TASTING NOTES:

Nose: A fragrant bouquet of red cherries and rose petals, sometimes with a touch of soft cinnamon or gentle forest-floor earthiness.

Palate: Juicy red berries — cranberry, tart cherry, sometimes pomegranate — balanced by fresh acidity and light, fine tannins. As it opens, subtle savoury notes and a gentle mineral or earthy undertone emerge, reflecting the cool-climate origin.

Finish: Clean, refreshing and lingering, with red-fruit echoes and a soft spice or delicate oak trace that adds depth without heaviness.

OAK VALLEY STONE & STEEL RIESLING

R119,00
WHY IS IT SPECIAL?
What makes Oak Valley Stone & Steel Riesling truly special is its cool Elgin terroir, which gives the wine a lively, mineral-driven backbone and crisp acidity. Paired with a modest sweetness, it strikes a beautiful tension that delivers both drinkability and sophistication. The name itself pays homage to the estate’s heritage — quarry stone and steel railway — adding a narrative depth that resonates with collectors who appreciate history and character, not just flavour.  
REVIEWS/AWARDS
  • Christian Eedes / Winemag (2021 vintage): Rated 89/100
  • Platters Wine Guide: 4.5 Stars
 
TASTING NOTES:

Nose:  Bright aromas of watermelon, kiwi, apricot, and a touch of fresh ginger.

Palate: A textured palate with yellow peach, green melon, tart grapefruit and lime, balancing its cool acidity with a hint of residual sugar.

Finish: Clean, long, and zesty — lingering citrus notes and a delicate minerality that evokes wet stone.

OCTOPUS SHAPED COCKTAIL GLASS

R399,00
This Octopus cocktail glass is a bedazzling spectable that will transfom your cocktail game. This cocktail glass is the perfect unique design to keep you and your guest interested.
You can use this glass for any drink such as sodas, cocktails, juices, and manymore. It is transparent from top to bottom so the drink inside looks appetizing as the colors can be seen from the outside.

OESTER MET N P

R240,00

Proudly South-African Premixed Oyster Shot

Introducing this new pre-mixed Oester met n P that is as authentic South Africa as braai meat, rugby and biltong and will make your taste buds dance with excitement.

Only the freshest products are used that are also made right here in South Africa.

A swamp of lemon juice is added that makes your mouth water and gets your senses ready for the ride of your life.

Then a South African brand chili sauce is added- the specialty that brings the heat and popularity - to give just that extra spark that gives an unforgettable taste.

Lastly, to bring everything in balance,a little chopped pepper is added that makes the taste sensational and unique.

OLD PACK HOUSE BLUEBERRY GIN

R470,00

TASTING NOTES:

Nose: Ripe and juicy blueberry aromas overwhelm the nose.

Taste: A well-balanced blend of juniper, fennel and sides like coriander and caraway with floral hints from the iris germanica, angelica and blueberries.

Finish: A romantic and fruity pink delight.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACK HOUSE CRYSTAL GIN

R470,00

TASTING NOTES:

Nose: A pure juniper aroma that is classically gin.

Palate: A decidedly pure juniper gin flavour.

Finish: A clean, smooth finish.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACK HOUSE MANDARIN GIN

R330,00

TASTING NOTES:

Nose: Fresh mandarin and tangerine aromas with orange blossom hints notes of red fruit.

Palate: Instant mandarin flavours evolve into floral orange blossom and red fruit notes and the classic juniper, coriander and subtle spice notes.

Finish: A creamy and smooth, mandarin-forward finish.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACK HOUSE MORINGA GIN

R380,00

TASTING NOTES:

Nose: Earthy juniper berry aromas complement the moringa infusion.

Palate: Organic juniper flavours marry well with the moringa flavour.

Finish: An extremely soft and smooth finish with lovely lemon hints.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACK HOUSE MORINGA PINK GIN

R380,00

TASTING NOTES:

Nose: Initial juniper berry aromas blend with subtle blueberry and lemon notes.

Palate: The earthy notes of juniper blend with romantic Moringa flavours that are nuanced by hints of lemon.

Finish: A subtle, lingering finish.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACK HOUSE VALENCIA CITRUS GIN

R460,00

TASTING NOTES:

Nose: Fresh and zesty Valencia orange aromas with the classic juniper notes.

Palate: The classic juniper flavours give way to fresh Valencia orange notes with spiced hints.

Finish: The citrus takes the lead in a long-lasting finish.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLD PACKHOUSE DRAGON FRUIT GIN

R380,00

A burst of exotic flavor, This Dragon Fruit Gin is made by infusing dragon fruit during the 4th distillation to create a smooth, flavorful gin with only the heart of the gin.

This gin was created in collaboration with Amorentia Nursery in South Africa where we bring awareness to our local community and support the agricultural hub of the luscious African landscapes.

TASTING NOTES:

Nose: A pure exotic auroma of dragon fruit.

Palate: A decidedly pure Dragon fruit flavour.

Finish: A clean, smooth finish.

AWARDS:

SA Craft Gin Awards: Double Gold (2019 & 2021).

SIP Awards: Double Gold (2019).

SA Women's Wine & Spirit Awards: Gold (2018).

Michelangelo IWSA: Double Gold (2017).

OLMECA BLANCO

R356,00

TASTING NOTES:

Nose: A herbal nose with a sweet honey undertone.

Palate: Fresh herbal flavours of green pepper mix with a sweet, mellow and slightly smoky note.

Finish: A delicate citrus finish with a lingering subtle honey sweetness.

AWARDS:

International Spirits Challege: Bronze (2021 & 2022)

International Wine & Spirits Competition: Silver (2010)

San Francisco World Spirits Competition: Bronze (2008)

OLMECA REPOSADO

R356,00

TASTING NOTES:

Nose: Warm bakery notes of caramel, lemon, pastry, pepper, spices, vanilla, and wood.

Palate: Sweetly citrus, bold, smooth, and full-bodied, with agave, cedar, orange zest, pepper, and vanilla notes.

Finish: White pepper and agave finish.

AWARDS:

International Spirits Challenge: Bronze (2021 & 2022)

International Wine & Spirits Competition: Silver (2010)

San Francisco World Spirits Competition: Bronze (2008)

ONE33 AUTUMN GIN

R365,00

TASTING NOTES:

Nose: Fruity citrus nose with hits of Honeybush.

Palate: Hints of burnt orange. Slightly bitter, with taste of citrus and Juniper.

Finish: Long Lingering citrus taste.

ONE33 DIE KHOI GIN

R365,00

TASTING NOTES:

Nose: Sweet creamy vanilla aroma. Rooty earthy grassy nose with Juniper.

Palate: Buchu on the back of the mouth with a fruity taste.

Finish: Herbal Buchu menthol finish.

AWARDS:

SA Craft Gin Awards: Gold (2021).

ONE33 SEA VISTA GIN

R365,00

TASTING NOTES:

Nose: Juniper and earthy citrus notes.

Palate: Creamy warm palate. Earthy grassy green taste with toffee caramel hint.

Finish: Fruity herbal gin with slight sweet taste.

OPUS ONE 1998

R18000,00
WHY IS IT SPECIAL?
While 1998 did not enjoy the textbook “top vintage” conditions, this Opus One stands out for its exceptional balance, precise fruit purity and ageing potential. Many collectors regard it as an underrated vintage that has matured gracefully and now rewards patience.  
REVIEWS/AWARDS
  • Robert Parker’s Wine Advocate: 97/100
  • Wine Spectator: 96/100
  • James Suckling: 96/100
 
TASTING NOTES:

Nose:  The bouquet is complex and alluring, with aromas of blackcurrant, ripe plum, cassis, and dried herbs, layered with hints of cedar, tobacco, graphite, and subtle floral notes. The aromatics are refined, revealing the wine’s maturity and balance.

Palate:  On the palate, it is full-bodied yet polished, displaying velvety tannins and balanced acidity. Layers of blackberry, dark chocolate, espresso, and cedar unfold seamlessly, with nuances of leather, tobacco, and earthy minerality, reflecting 25+ years of careful maturation.

Finish:  A long, lingering, and harmonious, with persistent notes of dark fruit, graphite, and subtle spice, leaving an impression of elegance, complexity, and age-worthiness — the hallmark of a collectable Opus One.

OPUS ONE 2007

R14000,00
WHY IS IT SPECIAL?
The 2007 vintage is celebrated for its elegance, structure, and balance — a year when ideal weather conditions produced wines of striking purity and depth. It marked a return to the classical finesse of earlier Opus One vintages while showcasing Napa’s concentration and richness. With nearly two decades of age, this wine now reveals the refined complexity and velvety texture that collectors prize, placing it among the most graceful and age-worthy Opus One releases.  
REVIEWS/AWARDS
  • Robert Parker’s Wine Advocate: 95/100
  • Wine Spectator: 94/100
  • James Suckling: 96/100
 
TASTING NOTES:

Nose:  The bouquet is opulent and layered, offering notes of blackberry, cassis, and plum, accented by graphite, cedar, tobacco leaf, and dark chocolate. Gentle hints of violet, espresso, and dried herbs add aromatic depth and sophistication.

Palate:  The palate is full-bodied yet exquisitely balanced, with silky, fine-grained tannins and a rich core of black fruit, mocha, and subtle oak spice. Nuances of minerality and savoury leather unfold with time, highlighting precision, elegance, and seamless integration.

Finish : The finish is long, graceful, and persistent, leaving a trail of cocoa, graphite, and ripe blackberry, perfectly capturing the harmony between power and refinement that defines Opus One’s hallmark style.

   

OPUS ONE 2014

R12000,00
WHY IS IT SPECIAL?
The 2014 vintage is widely celebrated for its balance, purity, and refined expression of Napa terroir. A product of a near-perfect growing season, it captures the seamless integration of ripe fruit, freshness, and fine-grained tannins that have come to define Opus One’s modern style. Its longevity and precision make it one of the standout vintages of the decade — a collector’s treasure that continues to evolve beautifully in the cellar.  
REVIEWS/AWARDS
  • Robert Parker’s Wine Advocate: 97/100
  • Wine Spectator: 96/100
  • James Suckling: 96/100
 
TASTING NOTES:

Nose: An elegant and layered bouquet unfolds with blackcurrant, blackberry, and plum, lifted by violet, graphite, cedar, and mocha. Subtle undertones of tobacco, dried herbs, and vanilla bean reveal depth and finesse with every swirl.

Palate:  The palate is luxurious yet graceful, offering silky tannins and a core of ripe black fruit, dark chocolate, espresso, and cassis. Notes of earthy minerality and fine oak spice add sophistication, leading to a beautifully structured and harmonious expression of power and poise.

Finish:  Long, polished, and enduring, the finish lingers with cocoa, graphite, and cassis, showcasing remarkable balance and textural elegance — the signature of a world-class Opus One.

   
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