13-PIECE COCKTAIL KIT
R999,00-
A 550ml Silver Shaker
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2 Jiggers
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A Silver Stirrer
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A Pair of Tongs
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A Silver Strainer
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2 Pourers
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A Bottle Stopper
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4 Metal Straws
1800 TEQUILA REPOSADO
R899,00TASTING NOTES:
Nose: Sea salt aromas with spicy hints balance wooded notes from barrel ageing.
Palate: Rich buttery caramel and mild spice flavours enhance hints of smokiness.
Finish: A thick, waxy mouthfeel with a dry finish.
AWARDS:
L.A Spirits Awards: Silver (2022)
Bartender Spirits Awards: Silver (2022)
Tequila Mezcal Challenge: Bronze (2022)
New York International Spirits Competition: Gold (2022)
1800 TEQUILA SILVER
R785,00
48 GIN PINK
R375,00TASTING NOTES:
Nose: Juniper notes comes forward on the nose but equally matched by floral, rose aromas. Underneath an assortment of pepper, corriander seeds, cardamon and angelica root.
Palate: A smoothly integrated alcohol gives the interpretation of a sweeter liquid. Flowers are quickly replaced with a mild peppery bite and rich coffee flavours. Turkish delight lingers on the palate.
6 PACK MIXED CAVIAR PEARLS
R380,00
8 PACK MIXED CAVIAR PEARLS
ABERLOUR 12 YEAR OLD WHISKY
R970,00
ABERLOUR 16 YEAR OLD WHISKY
R1790,00
ABSOLUT ELYX
R625,00TASTING NOTES:
Nose: Clean, rich, rounded, fresh bread and notes of white chocolate and light cereal and with a deep mellow spice.
Palate: Full bodied, luscious silky mouthfeel with waves of rich macadamia nuts, creamed cereal and garnishes of white chocolate and buttery notes of freshly baked bread.
Finish: Rounded mellow spice with fresh nuttiness and a well balanced warm smooth finish.
ABSOLUT GRAPEFRUIT
R329,00TASTING NOTES:
Nose: The aroma here is bright with fresh grapefruit coming in loud and clear.
Palate: Sweet and tart without being overpowering.
Finish: A refreshing cherry finish.
ABSOLUT LIME
R349,00TASTING NOTES:
Nose: A tangy citrus kick of lime aroma that comes from its all-natural ingredients and no added sugars
Palate: A vibrant taste of fresh limes.
Finish: A sweet finish.
ABSOLUT MANDRIN
R329,00TASTING NOTES:
Nose: It's complex, smooth and mellow with a fruity mandarin and orange character mixed with a note of orange peel.
Palate: Notes of summery orange peel and citrus fruits pair perfectly in this truly mandarin flavored vodka.
Finish: A refreshing rich finish.
ABSOLUT RASPBERRI
R349,00TASTING NOTES:
Nose: Aromas of sweet forest berries.
Palate: Sweet, wild raspberries handpicked in the forest with a quite intense aroma.
Finish: A refreshing berry finish.
ABSOLUT VODKA BLUE
R349,00Absolut Vodka is a Swedish vodka made exclusively from natural ingredients, and unlike some other vodkas, it doesn’t contain any added sugar. In fact Absolut is as clean as vodka can be. Still, it has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.
TASTING NOTES:
Nose: A hint of dried fruit.
Palate: It does not contain any added sugar. In fact Absolut is as pure as vodka can be. Still, that purity has a certain taste: Rich, full-bodied and complex, yet smooth.
Finish: A fresh smooth Finish. Awards: - Silver,Vodka, Neutral , 2019 International Wine & Spirit Competition.
ABSOLUT WATERMELON
R349,00TASTING NOTES:
Nose: The aroma is rich and elegant with clear notes of sweet Watermelon together with a hint of spiciness to create a balanced scent.
Palate: It delivers a refreshing summery taste of fresh watermelon, with a dash of berry sweetness.
Finish: A refreshing sweet finish.
ABSTINENCE CAPE SPICE
R252,00-
Nose: Aromatic floral notes blend with hints of warm spices.
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Palate: A complex blend of citrus flavours with hints of allspice, cloves and slight floral cardamom.
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Finish: A deliciously spicy finish with refined floral and citrus notes.
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San Franciso World Spirits Competition: Bronze (2021).
AFRICAN SECRET MARULA CREAM
R165,00TASTING NOTES:
Nose: Creamy almond, nougat, hints of figs, digestive biscuit, and caramel.
Palate: Sweet and tropical with notes of guava, fig, vanilla, crème caramel, and allspice.
Finish: Long and very creamy. Hints of gingerbread.
AWARDS:
The Trophy Spirits Show: Bronze (2019)
AGUARDENTE 1920 BRANDY
R475,00TASTING NOTES:
Nose: Smells of wood, earth, and varnish, a touch of the flavor of red wine, apple pie spice and hot caramel syrup.
Palate: Dark ripe fruit – grapes, blackberries, plums.
Finish: A vibrant taste of oak nut and caramel.
ALBATROSS VODKA
R410,00TASTING NOTES:
Nose: A soft, fruity aroma.
Palate: Complex and round flavours.
Finish: A silky smooth finish.
ALLESVERLOREN CABERNET SAUVIGNON
R175,00WHY IS IT SPECIAL?
- The Swartland terroir imparts intensity, concentration, and minerality — elements that combine beautifully in this Cabernet.
- Allesverloren’s low-yield vineyard management (6–8 tons/ha) ensures depth and purity.
- The winemaker uses a mix of new and second-fill oak to preserve varietal fruit while giving structure, making it a collectable wine with ageing potential.
REVIEWS/AWARDS
- International Wine & Spirit Competition (IWSC): Silver medal
TASTING NOTES:
Nose: Generous aromas of ripe cherry and blackcurrant, complemented by prune, tobacco leaf, cigar box, and a soft oak spice.
Palate: A rich and full-bodied wine: blackberry, plum, and dark chocolate dominate, layered with well-integrated oak and firm but refined tannins.
Finish: Long and persistent, with lingering notes of dark fruit, cedar, and a touch of spice, leaving a clean, elegant impression.
ALLESVERLOREN CHENIN BLANC
R123,00-
Nose: Subtle nuances of lead pencil, yellow apple and lime.
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Palate: A medium-bodied wine shows nice ripe stone fruit, great balanced acidity and just a hint of oak.
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Finish: A very elegant finish.
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Decanter World Wine Awards: 90/100
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Falstaff: 89/100
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Tim Atkin: 87/100
ALLESVERLOREN FINE OLD VINTAGE PORT
R185,00WHY IS IT SPECIAL?
Allesverloren’s Fine Old Vintage is a pillar of South African fortification — blending old-world Portuguese varieties with Swartland terroir and the Malan family’s decades of port‑style winemaking. The long maturation in oak not only builds structure and complexity but also softens its sweetness into a refined, velvety texture. This wine is highly collectible because it balances richness and elegance in a way that rewards thoughtful cellaring or slow, contemplative sipping.REVIEWS/AWARDS
- Veritas: Silver (2022)
TASTING NOTES:
Nose: Deep ruby red colour with complex aromas of ripe dark fruit, glazed cherries, gentle smokiness and honey.
Palate: Full, rich and velvety — layers of red and black berries, spiced plum, and warming notes of chocolate or prunes.
Finish: Lingering finish of roasted hazelnuts and almonds, underscored by gentle spice and a balanced sweetness.
ALLESVERLOREN SHIRAZ
R170,00Why is it Special?
What makes Allesverloren Shiraz special is its "Rugged Pedigree." The estate has been in the Malan family since 1872, and their intimate knowledge of the Swartland sun is evident in every bottle. It is "Special" because it offers a "Sense of Place"—it captures the dusty, savoury, and leathery notes of the Kasteelberg slopes that few other wines can replicate. It is a "Connoisseur’s Classic," known for its incredible ageing potential, often becoming more graceful and truffle-scented after a decade in the cellar.
Awards & Ratings
- Tim Atkin MW: 91-92/100
- Platter’s Wine Guide: 4 Stars
- Veritas Wine Awards: A frequent Double Gold medalist
Tasting Notes
Nose: A profound and brooding bouquet. Expect intense aromas of ripe plums and blackcurrants, followed by sophisticated layers of cracked black pepper, cigar box, and a distinct savory, earthy smokiness.
Palate: Full-bodied, concentrated, and remarkably smooth. The palate is a dense tapestry of blackberry jam and mulberry, supported by firm, integrated tannins. There is a magnificent core of toasty oak and baking spices.
Finish: Exceptionally long and commanding. It leaves a lingering trail of dark chocolate, leather, and a final, aristocratic whisper of stony mineral tension.
ALLESVERLOREN TINTA ROSÉ
R120,00TASTING NOTES:
Nose: Alluring aromas of fresh strawberries and ripe raspberries.
Palate: Delicious red fruit flavours, like cherry and raspberry, blend with subtle vanilla hints.
Finish: A delicate balance between sweet and acidic in the lingering finish.
AWARDS/REVIEWS:
Veritas: Silver (2021 & 2020)
The Trophy Wine Show: Bronze (2019 & 2018)
Tim Atkin:86/100
Decanter World Wine Awards:90/100
ALTO CABERNET SAUVIGNON
R285,00WHY IS IT SPECIAL?
- The altitude and north-facing slopes create a microclimate that combines warm days with nighttime cooling, promoting both ripeness and freshness.
- Alto aims for a balance of power and elegance — this Cabernet is not just fruit-driven but also built to age, thanks to firm tannins and fine oak integration.
- It’s a flagship varietal from the estate and consistently performs well among collectable Stellenbosch Cabernets.
REVIEWS/AWARDS
- Global Cabernet Sauvignon: Gold
- Michelangelo International Wine & Spirits Awards: Gold
- Tim Atkin: 93/100
- Platter: 4 Stars
TASTING NOTES:
Nose: Blackcurrant and dark plum are dominant, supported by cedarwood spice, subtle savoury notes, dark chocolate, and a hint of chalky minerals.
Palate: Rich, deep, and intense, with well-balanced structure and finesse. The texture is generous, featuring fine-grained tannins and flavours of black and red fruit, with graphite and a mineral edge.
Finish: Long and lingering — dark fruit, a whisper of spice, and elegant minerality carry through to a clean, polished close.
ALTO ROUGE RED BLEND
R130,00Why is it Special?
What makes Alto Rouge special is its Centennial Consistency. Very few wines in the Southern Hemisphere can claim a continuous production history spanning more than 100 years. It is "Special" because it captures the "Alto Terroir"—a specific red-earth soil and high-altitude climate that produces a "savoury" elegance rather than a "jammy" sweetness. It is a wine that offers incredible value for its pedigree, proving that you don't need a flagship price tag to enjoy a flagship experience.
Awards
- Tim Atkin MW: 91/100
- Platter’s Wine Guide: 4 Stars
- Veritas Wine Awards: A legendary performer, frequently winning Gold and Double Gold medals over the decades.
Tasting Notes
Nose: An inviting and complex bouquet. Dominant aromas of dark cherries and blackcurrants are layered with sophisticated hints of cedarwood, cigar box, and a subtle black pepper spiciness from the Shiraz.
Palate: Medium-to-full-bodied and impeccably balanced. The palate is a lush tapestry of red berries and mulberry, supported by silky, well-integrated tannins. There is a savoury core of dried herbs and a touch of vanilla oak.
Finish: A long, elegant, and dry finish. It leaves a lingering trail of baking spices, savoury earth, and a final, aristocratic whisper of toasty oak.
ALTO SHIRAZ
R290,00Why is it Special?
What makes Alto Shiraz special is its "Golden Triangle Pedigree." The estate’s position on the north-facing slopes of the Helderberg provides the ideal balance of sunlight and drainage. It is "Special" because it offers Exceptional Longevity—it is a wine built for the cellar, known for evolving from a fruit-driven powerhouse into a complex, leathery, and truffle-scented icon over 10 to 15 years. It is a "Collector’s Essential," representing the timeless, aristocratic side of Stellenbosch winemaking.
Awards & Ratings
- Tim Atkin MW: 92-94/100
- Platter’s Wine Guide: 4.5 Stars
- Veritas Wine Awards: A frequent Double Gold medalist
Tasting Notes
Nose: A profound and brooding bouquet. Expect intense aromas of blackcurrants and ripe plums, followed by sophisticated layers of cracked black pepper, coriander, and a distinct smoky tobacco nuance.
Palate: Full-bodied, concentrated, and remarkably smooth. The palate is a dense tapestry of dark chocolate and bramble fruit, supported by powerful, well-integrated tannins. There is a magnificent core of savoury spice and toasty oak.
Finish: Exceptionally long, dry, and commanding. It leaves a lingering trail of roasted coffee beans, clove, and a final, aristocratic whisper of stony minerality.
ALVI'S DRIFT MERLOT
R110,00WHY IS IT SPECIAL?
- Value meets quality: Part of Alvi’s Drift’s Signature range, it offers a masterful balance of fruit, oak and tannin for its price.
- Sustainable vineyard practices: The estate uses hand-harvesting and careful vineyard management to produce clean, expressive fruit.
- Cellaring upside: With firm tannins and oak ageing, it benefits from moderate ageing and rewards with 2-4 years of cellaring.
REVIEWS/AWARDS
- Veritas: Silver (2021 & 2022)
- Michelangelo International Wine & Spirits Awards: Gold (2018), Silver (2017)
- Tim Atkin: 80/100
- Vivino: 3.5/5
TASTING NOTES:
Nose: Rich aromas of black cherry, plum, and warm spice, interlaced with gentle notes of chocolate and mixed spice.
Palate: Full-bodied and smooth, the wine delivers ripe plum, red cherry and bramble fruit, backed by firm, velvety tannins and a touch of oak-derived chocolate and tobacco.
Finish: The finish is long and lingering — juicy dark fruit persists, accompanied by soft oak spice and subtle savoury undertones.
ALVI'S DRIFT VIOGNIER
R90,00WHY IS IT SPECIAL?
Alvi’s Drift Viognier is a standout because it offers exceptional value without sacrificing character — true to the farm’s fruit-driven ethos. It remains unoaked and fresh, showing the purity of Viognier fruit (think peach, apricot, floral) while still delivering a rich, rounded texture. For collectors and Viognier lovers, it’s a versatile wine that bridges casual enjoyment with a compelling depth of flavour.REVIEWS/AWARDS
- Christian Eedes: 91/100
TASTING NOTES:
Nose: Elegant aromas of white peach, apricot, and delicate spring blossoms, with a hint of cashew‑nut richness.
Palate: The palate is plush and rounded, with generous stone fruit (peach and apricot), subtle tropical notes, and a smooth, slightly viscous texture from lees ageing.
Finish: A lingering, silky finish with fruit that persists, complemented by a gentle floral lift and a soft nutty undertone.
AMARETTO DISARONNO
R453,00TASTING NOTES:
Nose: Intense aromatic and alcoholic fragrances remain unchanged even with the addition of ice
Palate: Sweet and fruity characters from natural almonds, Madagascar vanilla and pure caramelised sugar compliment the alcohol-related warming sensation.
Finish: Smooth with the unmistakable Amaretto Disaronno aromas.
AWARDS:
International Spirits Challenge: Gold (2022)
The TEXSOM International Wine Awards: Silver (2021)
New York International Spirits Competition: Silver (2021)
San Francisco World Spirits Competition: Gold (2021)
NZ Spirits Awards: Silver (2019)
AMARULA CREAM LIQUEUR
R190,00TASTING NOTES:
Nose: A pleasantly sweet, ripe and creamy aromas reminiscent of banana or plum with delicate undertones of spice.
Palate: Initially sweet and semi-dry with a moderately fruity sweetness as well as a deftly spicy note; almost peppery or cinnamon.
Finish: A long, more creamy than fruity, finish with a touch of vanilla.
AWARDS/REVIEWS:
People's Choice Drink Awards: Winner (Cream) (2022)
NZ Spirit Awards: Gold (2022)
Michelangelo IWSA: Gold (2021)
International Spirits Challenge: Silver (2021) & Bronze (2020)
AMARULA ETHIOPIAN COFFEE LIQUEUR
R190,00TASTING NOTES:
Nose: Creamy notes of marula, citrus and caramel.
Palate: Real marula fruit with real coffee extract on the palate.
Finish: A long, more creamy than fruity, finish with Ethiopian Arabica beans.
AWARDS/REVIEWS:
International Wine & Spirits Competition: Silver (2022) & Bronze (2021)
Michelangelo IWSA: Gold (2021)
International Spirits Challenge: Silver (2021)
ANCESTORS ABSINTHE
R495,00Made in the traditional French style with the characteristic anise and bitter wormwood. Its uniqueness comes from the indigenous African botanicals including African Wormwood and Impepho, a popular Zulu medicinal herb.
AWARDS:
New York International Spirits Competition: Gold (2017) & Absinthe of the year.
Michelangelo International Wine & Spirit Awards: Silver (2017)
San Francisco World Spirits Competition: Silver (2017)
ANDIAMO SPRITZ
R147,00Nose: Fresh citrus notes on the nose compliment the bright orange liquid in the glass.
Palate: The palate is a zesty sweet orange for full upfront mouthfeel well balanced acidity with a light sparkle.
Finish: The finish offers lingering citrus tones with an appealing dry finish.
ANGOSTURA BITTERS - AROMATIC
R340,00A cocktail cabinet without Angostura is like a kitchen without salt and pepper. Angostura aromatic bitters adds a layer of complexity, intensifies the flavor of other ingredients, counteracts the harshness of acidic contents and decreases the harshness of spirits.
But it doesn’t stop there – it also helps cleanse the palate and aid in digestion. Ever had an Old Fashioned, Manhattan, Pink Gin or Mai Tai? Then you’ve experienced Angostura aromatic bitters.
It’s the can’t-miss bottle behind the bar, featuring an over-sized label and distinct yellow cap.
ANO DE LOS MUERTO TEQUILA
R460,00TASTING NOTES:
Nose: Oak, Vanilla and Smokey.
Palate: Oak, vanilla and smokey notes on the palate
Finish: A thick, waxy mouthfeel with a dry finish.
ANTHONIJ RUPERT CABERNET SAUVIGNON
R790,00WHY IS IT SPECIAL?
- It’s one of Anthonij Rupert’s flagship single-varietal wines, demonstrating both depth and refinement in their coastal Stellenbosch/Franschhoek terroir.
- Thanks to careful canopy management, hand-harvesting, and extended oak maturation, the wine offers both immediate approachability and long-term cellaring potential.
- The producer’s pedigree, combined with recent high ratings, makes this Cabernet a strong contender for collectors looking for premium South African Cabernet Sauvignon.
REVIEWS/AWARDS
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The Trophy Wine Show: Bronze (2022)
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Wine Enthusiast: 92/100
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Tim Atkin: 92/100
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Wine Spectator: 92/100
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Falstaff: 95/100
TASTING NOTES:
Nose: Ripe blackcurrant and cassis lead, layered with violet florals, cedar, and subtle Christmas-spice undertones.
Palate: A rich core of dark fruit — think cassis, plum, and black cherry — balanced by cedar, tobacco, soft spice, and fine-grained tannins.
Finish: The finish is long, refined, and elegant, with lingering dark fruit, complex oak spice, and a subtle mineral edge.
ANTHONIJ RUPERT OPTIMA RED BLEND
R260,00Why is it Special?
What makes Optima special is its "No-Expense-Spared" Philosophy. From the gravity-fed cellar to the rigorous barrel selection, every step is designed to achieve perfection. It is "Special" because of its Extended Ageing; while most wines are rushed to market, Optima is held back until it reaches its ideal "drinking window," ensuring that when you pull the cork, you are experiencing a wine that is already polished and poised. It is the go-to bottle for those who appreciate the finer things in life—a liquid symbol of status and quality.
Awards
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Tim Atkin MW: 92-93/100
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Platter’s Wine Guide: 4.5 Stars
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James Suckling: 93/100
Tasting Notes
Nose: An aristocratic and perfumed bouquet. Immediate notes of dark plums, blackcurrants, and mulberries are layered with sophisticated hints of cedarwood, fruitcake spice, and a delicate violet floral lift.
Palate: Full-bodied, velvety, and impeccably balanced. The palate is a dense tapestry of black cherries and cocoa, supported by fine-grained, silky tannins. There is a beautiful integration of oak, providing a creamy backdrop of toasty vanilla.
Finish: Exceptionally long and refined. It leaves a lingering trail of savoury herbs, tobacco leaf, and a final, aristocratic whisper of dark chocolate.
ANTICA CLASSIC SAMBUCA
R258,00A fantastic and rightly popular Italian made sambuca - sticky, sweet and packed full of flavour derived from pungent Chinese star anise.
TASTING NOTES:
Nose: Aroma is very pleasant.
Palate: Lovely, mild on the tongue with a slight burn at the end.
Finish: Clean,crisp and smooth.
AWARDS:
European Spirits Challenge: Gold (2023)
Frankfurt International Trophy: Gold (2022)
ISW Meininger's International Spirits Awards: Gold (2021)
San Francisco World spirits awards: Gold (2021)
ANTOINE SANZAY LES POYEUX 2020
R1050,00WHY IS IT SPECIAL?
This vintage stands out as a marker of Sanzay’s ascent into top‑tier Loire craftsmanship: with vines averaging around 50 years old, minimal intervention, and an exceptionally well‑balanced 2020 season, Les Poyeux captures both power and finesse. Considered by many collectors to be one of the finest expressions of Cabernet Franc from Saumur‑Champigny, it offers excellent cellar potential and terroir authenticity.AWARDS:
- Bettane Et Desseauve: 17/20
TASTING NOTES:
Nose: The bouquet opens with vibrant aromas of black cherry, raspberry and wild blueberry, layered with violet florals and a subtle underpinning of graphite and smoked tobacco. A hint of fresh herbs and dried pepper emerges as it breathes, lending both energy and intrigue.
Palate: On the palate, the wine is medium‑to‑full‑bodied with fine, chalky tannins and lively acidity that gives the fruit clarity and drive. Flavours of ripe cassis, dark plum, cocoa nib and mineral slate weave together with a cooling herbal edge — menthol and black peppercorn — adding tension and terroir‑identity.
Finish: The finish is long, precise and memorable, leaving lasting impressions of graphite, dark cherry skin and a whisper of bay leaf spice, with structural grip balanced by elegance and freshness.