KANNONKOP KADETTE PINOTAGE
R160,00WHY IS IT SPECIAL?
REVIEWS/AWARDS
- Tim Atkin MW: 92/100 (2023 Vintage)
- James Suckling: 93/100 (2021 Vintage)
- Platter’s Wine Guide: 4.5 Stars (2023 Vintage)
- Wine Enthusiast: 90/100
TASTING NOTES:
Nose: A bright and enticing bouquet led by ripe raspberries and Maraschino cherries. Deeper sniffing reveals sophisticated layers of cinnamon, nutmeg, and a subtle hint of sweet tobacco.
Palate: The palate is an explosion of juicy red fruit—think plums and mulberries—interwoven with dark chocolate and cedarwood. It is medium-bodied with a refreshing acidity that keeps the fruit vibrant.
Finish: Remarkably long and dry for its class, characterised by fine-grained tannins and a lingering trail of baking spices and savoury oak.
KANONKOP CABERNET SAUVIGNON
R605,00WHY IS IT SPECIAL?
Kanonkop’s Cabernet is viewed as one of South Africa’s benchmark single-varietal Cabs. The 2015 vintage in particular was hailed as “surely one of the greatest single-varietal Cabernet Sauvignons produced in South Africa.” With serious ageing potential (10-15 years or more) and a pedigree built on site, consistency and prestige, it stands out for collectors seeking both quality and provenance.REVIEWS/AWARDS
- International Wine & Spirit Competition: Gold (2022)
TASTING NOTES:
Nose: The bouquet opens with layers of blackberry and cassis, dovetailed with hints of tobacco leaf, cedar, graphite, pencil shavings, and South African fynbos.
Palate: Medium-to-full-bodied yet with fine balance. Flavours of ripe black fruit, cassis, dark cherry, supported by oak spice, roasted nuts and subtle savoury/herbal notes. The tannins are firm, well-knit and integrated.
Finish: The finish is long and sustained, with lingering impressions of dark fruit, graphite, tobacco and a mineral-tinged backbone. Elegant yet powerful — built for long-term development.
KANONKOP ESTATE PINOTAGE
R570,00WHY IS IT SPECIAL?
What makes the Estate Pinotage special is its Historical Gravity. Kanonkop was one of the first estates to take the variety seriously, and their Old Bush Vines (some dating back to 1953) provide a depth of flavor that younger vines simply cannot replicate. It is "Special" because it is a Time Capsule; while many modern Pinotages are made for early drinking, Kanonkop creates a wine that only truly reveals its soul after 5 to 10 years in the cellar, eventually developing complex "forest floor" and savory tertiary notes akin to a fine Pomerol.REVIEWS/AWARDS
- Platter’s Wine Guide: 5 Stars
- Tim Atkin MW: 94-96/100
- James Suckling: 93-95/100
- ABSA Top 10 Pinotage: A perennial winner
TASTING NOTES:
Nose: An intense and brooding bouquet. Immediate notes of black plums, blackberries, and black figs are interwoven with sophisticated layers of liquorice, roasted nuts, and rich vanilla bean.
Palate: A massive, full-bodied explosion of fruit and spice. The palate is packed with dark chocolate, bramble fruit, and maraschino cherries. The tannins are plush and creamy, yet provide a formidable "iron fist" structure that promises immense maturation potential.
Finish: Exceptionally long and echoing. It leaves a savoury trail of smoke, toasty oak, and a distinct mineral seam that keeps the finish fresh and poised.
KANONKOP KADETTE CAPE BLEND
R140,00Why is it Special?
What makes the Kadette special is its Unmatched Pedigree. Very few wines at this price point are made by an estate with the international stature of Kanonkop. It is "Special" because it is the "Standard-Bearer" for the Cape Blend; it perfectly demonstrates how Pinotage can be elevated when blended with international cultivars. It offers a "Mini-Kanonkop" experience—giving you the earthy, savoury, and dark-fruit complexity of the Simonsberg terroir at a fraction of the flagship price.
Awards
- Tim Atkin MW: 90-91/100
- Platter’s Wine Guide: 4 Stars
Tasting Notes
Nose: An inviting and complex bouquet. Dominant aromas of ripe raspberries and black cherries are layered with sophisticated hints of mocha, roasted coffee beans, and a touch of sweet tobacco.
Palate: Medium-to-full-bodied and remarkably smooth. The palate is a lush tapestry of dark berries and plum, supported by silky, well-integrated tannins. There is a savoury undertone and a hint of baking spices that adds depth.
Finish: A long, clean, and incredibly satisfying finish. It leaves a lingering trail of dark chocolate and a final, savoury whisper of toasty oak.
KANONKOP PAUL SAUER RED BLEND
R969,00Why is it Special?
What makes Paul Sauer special is its Indisputable Pedigree. It is the wine that proved the Simonsberg terroir could rival the great estates of the Médoc. It is "Special" because of its Extraordinary Longevity—vintages from the 1990s are still drinking beautifully today. It is a wine of "Place," characterised by a unique savoury iron-like minerality and a distinct graphite character that is the hallmark of Kanonkop. To own a bottle is to own a piece of South African liquid history.
Awards
- Tim Atkin MW: 100/100 (2015 Vintage) – The first South African wine to achieve a perfect score
- Platter’s Wine Guide: 5 Stars
- James Suckling: 95-97/100
Tasting Notes
Nose: An aristocratic and brooding bouquet. Expect intense aromas of cassis, blackcurrants, and dark cherries, seamlessly interwoven with sophisticated layers of pencil shavings, fine leather, cigar box, and a subtle floral perfume from the Cabernet Franc.
Palate: Full-bodied, multi-layered, and incredibly poised. The palate is a dense tapestry of bramble fruit and bitter chocolate, supported by powerful, fine-grained tannins that provide an architectural structure. There is a magnificent core of savoury spice and earthy minerality.
Finish: Exceptionally long, dry, and commanding. It leaves a lingering trail of tobacco leaf, cedarwood, and a final, aristocratic whisper of stony mineral tension.
KANU MERLOT
R170,00WHY IS IT SPECIAL?
KANU Merlot stands out because it represents the winery’s promise of consistent quality and flavour, even in their more accessible wines. The estate’s philosophy of harmony—with nature, biodiversity, and winemaking—allows them to produce a Merlot that is expressive, balanced and true to Stellenbosch terroir. With a name tied to a mythical bird of promise, KANU creates wines that are not just enjoyable now but crafted with a touch of ambition, making this Merlot both a delightful everyday wine and a worthy addition to a collector’s shelf.REVIEWS/AWARDS
- The Trophy Wine Show: Bronze (2020)
- Wine Spectator: 87/100
TASTING NOTES:
Nose: Bright sun‑ripened blackberries and cherries with wafts of white chocolate and a hint of herbs.
Palate: Velvety and juicy, with mulberry and red plum flavours, gentle herbaceous nuances, and soft yet ample tannins.
Finish: Smooth and lingering, marked by mocha undertones and a gentle, comforting fruit presence.
KANU NUERA RED BLEND
R266,00Why is it Special?
What makes the Nuera special is its "Nu-Era" Philosophy. It represents a shift in South African winemaking toward wines that are fresher and more energetic. It is "Special" because it offers High-End Pedigree with Everyday Ease—it gives you the prestige of Stellenbosch fruit in a frame that is intended for immediate enjoyment. It is the go-to bottle for those who want a wine that is "serious enough for a steak, but bright enough for a sundowner."
Awards
- Platter’s Wine Guide: 3.5 - 4 Stars
- Ultra Value Wine Challenge: A regular winner, recognised for providing a premium experience at an accessible price point.
- Tim Atkin MW: 88-89/100
Tasting Notes
Nose: A bright and perfumed bouquet. Expect an impressive burst of fresh raspberries and red plums, followed by subtle layers of white pepper, violets, and a hint of sweet fynbos.
Palate: Juicy, medium-bodied, and remarkably supple. The palate is a lush tapestry of red currants and cherries, supported by fine, silky tannins. There is a beautiful freshness that keeps the wine lively and "moreish."
Finish: A clean, fruit-driven finish that lingers with notes of baking spices and a final, refreshing wisp of pomegranate acidity.
KANU SHIRAZ
R190,00Why is it Special?
What makes Kanu Shiraz special is its "Granite-Driven Depth." The decomposed granite soils where these grapes are grown impart a specific Mineral Tension and a fine-grained tannin structure that is rare in warmer-climate reds. It is "Special" because it offers Exceptional Pedigree at an Accessible Price—giving you the "cigar box" and "clove" complexity of a boutique estate wine in a format that is incredibly drinkable and rewarding. It is the go-to bottle for those who want a Shiraz that is as intellectual as it is delicious.
Awards & Ratings
- Platter’s Wine Guide: 4 Stars
- Tim Atkin MW: 90-91/100
Tasting Notes
Nose: A rich and inviting bouquet. Expect intense aromas of dark plums and black cherries, followed by sophisticated layers of cracked black pepper, savoury herbs, and a hint of sweet vanilla.
Palate: Full-bodied, concentrated, and incredibly smooth. The palate is a dense tapestry of blackberry jam and mulberry, supported by firm but velvety tannins. There is a beautiful core of toasty oak and clove.
Finish: A long and lingering finish. It leaves a savoury trail of baking spices, dark chocolate, and a final, aristocratic whisper of stony minerality.
KEN FORRESTER PETIT CABERNET SAUVIGNON
R85,00WHY IS IT SPECIAL?
This wine stands out because it offers a genuine Cabernet Sauvignon experience — dark fruit, spice, good texture — at a modest price point, making it a smart entry into South African Cabernet for both enjoyment and short‑term development. Its position in Ken Forrester’s portfolio gives it credibility, and the “Petit” label ensures it’s fruit‑forward and well‑handled. For collectors, it’s a pragmatic choice to explore the quality of South African Cabernets without the ultra‑premium price tag.REVIEWS/AWARDS
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Ultra Value Wine Challenge: Double Gold.
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Platter: 3 Stars.
TASTING NOTES:
Nose: A youthful, inviting bouquet of mulberries and ripe plums, with a spicy undertone and hints of cigar box and black cherry. Subtle notes of cedar and graphite may emerge with aeration.
Palate: Medium‑to‑full bodied, the palate offers dark cherry, blackcurrant and plum fruit core, with a savoury edge of cigar‑box oak, subtle liquorice and pepper spice. Tannins are present but smooth, and the overall feel is soft, rich and fruit‑driven.
Finish: The finish is smooth and persistent, leaving lingering impressions of dark fruit, mild spice and a clean mineral undertone — approachable now, yet able to benefit from a few years’ bottle age to integrate further.
KEN FORRESTER PETIT PINOTAGE
R90,00WHY IS IT SPECIAL?
What makes this bottle special is its "Uncomplicated Excellence." In a world of over-oaked and overly serious wines, Ken Forrester created the Petit range to be "the house wine that everyone loves." It is special because it proves that a "value" wine doesn't have to compromise on character. It captures the smoky, fruity essence of Pinotage without the wait, making it the go-to bottle for "happy casual occasions."REVIEWS/AWARDS
- Tim Atkin MW: 88/100 (2024 Vintage)
- Platter’s Wine Guide: 3.5 Stars
- Gilbert & Gaillard: Gold Medal / 85 Points (2023 Vintage).
- Ultra Value Wine Challenge: Gold Medal (Multiple Vintages)
TASTING NOTES:
Nose: A cheerful and aromatic burst of spicy mulberries, plum pudding, and bright red cherries. There is a distinct, classic Pinotage undertone of smoky bacon and a touch of earthiness.
Palate: Juicy, soft, and immensely accessible. The palate mimics the nose with concentrated red fruit, supported by a velvety mouthfeel and remarkably supple tannins. It is light enough to be served slightly chilled on a warm day.
Finish: Clean and fruit-driven. It leaves a refreshing, lingering taste of summer berries and a subtle hint of savoury spice.
KLEINE ZALZE CELLAR SELECTION PINOTAGE
R106,00WHY IS IT SPECIAL?
Kleine Zalze is special because of its Scientific Precision. Every block of vineyard is managed with "precision viticulture" to ensure only the most balanced fruit makes it into the cellar. This wine is "Special" because it captures the "Crunchy" fruit side of Pinotage—avoiding the heavy, "jammy" style in favor of a bright, linear structure that makes it one of the most food-friendly reds in the Cape.REVIEWS/AWARDS
- Tim Atkin MW: 90/100 (2023 Vintage)
- Platter’s Wine Guide: 4 Stars
- Mundus Vini: Gold Medal (Multiple Vintages)
- Michelangelo International Wine Awards: Double Gold
TASTING NOTES:
Nose: An alluring bouquet of ripe mulberries and black cherries, accented by delicate floral notes of violet and a hint of savoury fynbos.
Palate: The palate is juicy and concentrated, featuring a core of dark plums and blackberry. The tannins are silky and fine-grained, providing a smooth structure that allows the fruit to shine. A subtle touch of toasted oak adds a layer of complexity without being dominant.
Finish: Clean, elegant, and persistent. It leaves a refreshing trail of red berries and a whisper of sweet spice.
KWV CLASSIC CABERNET SAUVIGNON
R102,00WHY IS IT SPECIAL?
While positioned at an approachable price point, this wine delivers robust Cabernet character and consistent quality from South Africa’s premier viticultural region. For emerging collectors or those building a diverse cellar, it offers a reliable representation of Western Cape Cabernet Sauvignon — with enough structure to merit short‑term ageing, and wide availability to explore multiple vintages.REVIEWS/AWARDS
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China Wine & Spirits Awards: Gold (2018).
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USA Wine Ratings: Bronze (2018)
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Wine Enthusiast: 87/100
TASTING NOTES:
Nose: The wine opens with aromas of ripe plum, black cherry and blueberry, layered with subtle notes of cedar, cigar box, mint‑herb and cedary oak spice.
Palate: Medium to full‑bodied, the palate presents flavours of dark berry fruit (blackcurrant, plum), soft tobacco leaf, liquorice and vanilla‑oak. The tannins are firm but approachable, and the acid keeps the wine lively and balanced.
Finish: The finish is smooth, lingering with impressions of dark fruit, cedarwood and gentle minerality. The wine’s structure and balanced oak integration allow the finish to persist in a pleasant, approachable way.
KWV CLASSIC PINOTAGE
R110,00WHY IS IT SPECIAL?
KWV is special because it represents "The Benchmark." With access to a vast array of vineyards across the Cape, their winemakers can maintain a consistent house style regardless of vintage fluctuations. It is "Special" because it offers a Professional Pedigree—this wine is crafted with the same technical excellence used for their world-beating brandies and flagship blends, ensuring a "gold standard" experience at an accessible price point.REVIEWS/AWARDS
- Tim Atkin MW: 87/100 (2023 Vintage)
- Platter’s Wine Guide: 3.5 Stars
- Mundus Vini: Silver Medal
TASTING NOTES:
Nose: A clean and inviting bouquet. Expect a primary burst of red plums and wild mulberries, followed by subtle hints of bananas (the varietal signature) and a touch of sweet vanilla from the oak.
Palate: Medium-bodied and approachable. The palate is dominated by crunchy red berries and black cherries, supported by a smooth, rounded mouthfeel. The tannins are silky and integrated, making it very drinkable even in its youth.
Finish: A crisp and fruity finish with a delicate lingering note of baking spices and a soft, earthy undertone.
KWV ROODEBERG RED BLEND
R125,00Why is it Special?
What makes Roodeberg special is its Legendary Consistency. For nearly eight decades, KWV has maintained the "Roodeberg Style"—a profile that is instantly recognisable for its elegance and drinkability. It is "Special" because it represents Collective Heritage; it was the wine that put South Africa on the map during the mid-20th century. It offers a "Secret Blend" complexity that single-varietal wines often lack, providing a multi-layered experience that feels both historic and vibrantly modern.
Awards
- Tim Atkin MW: 89-90/100
- Platter’s Wine Guide: 4 Stars
- Mundus Vini: Gold Medal
- Veritas Wine Awards: Consistent Gold medalist
Tasting Notes
Nose: An alluring and complex bouquet. Dominant aromas of blackcurrants and ripe plums are layered with sophisticated hints of cinnamon, sweet tobacco, and a subtle earthy cedarwood undertone.
Palate: Polished, smooth, and multi-dimensional. The palate is a lush tapestry of dark berries, mulberry, and cherries, supported by silky, integrated tannins. The oak integration provides a subtle backdrop of vanilla and mocha.
Finish: A long, elegant finish that lingers with notes of baking spices, savoury herbs, and a final, refreshing wisp of dark fruit acidity.
L'AVENIER PROVENANCE MERLOT
R115,00WHY IS IT SPECIAL?
What makes L’Avenir Provenance Merlot stand out is its compelling balance of Stellenbosch terroir elegance and fruit-driven charm. The Provenance range is designed to reflect both quality and value, delivering mature red berries, subtle oak, and a smooth texture that appeals to both collectors and casual drinkers. As part of L’Avenir’s Provenance collection, this Merlot embodies the estate’s commitment to approachable but refined wines, making it an excellent choice for wine lovers building a thoughtful cellar.TASTING NOTES:
Nose: Fresh red raspberries and mulberries mingle with gentle oaky caramel and a hint of mocha.
Palate: Juicy red fruit—cherry, plum and soft pomegranate—noted for its smooth, easy texture and mild spice lift.
Finish: A soft, lingering finish of red fruit, gentle tannins, and delicate oak-driven warmth.
L'AVENIR PINOTAGE
R115,00TASTING NOTES:
Nose: A luscious and lively nose of dark mulberries, juicy blueberries and hints of sweet vanilla, toffee and flower garden. Palate: A medium bodied and fruit-driven palate with soft and velvety tannins that deliver a long luxurious finish. Finish: A well-balanced persistent aftertaste.AWARDS/REVIEWS:
Veritas: Double Gold (2005), Gold (2019), Silver (2015) & Bronze (2020). Critics Challenge Wine Competition: Gold (2012). SAA Inflight: Premium Class (2006). The Trophy Wine Show: Silver (2012, 2013 & 2014), Bronze (2015). International Wine & Spirit Challenge: Bronze (2014). Wine Enthusiast: 87/100 (2013).
L'AVENIR PROVENANCE PINOTAGE
R172,00WHY IS IT SPECIAL?
L’Avenir is unique because it treats Pinotage with the same reverence a Burgundian winemaker treats Pinot Noir. It is "Special" because it captures the "Pinot-side" of Pinotage—focusing on perfume, fruit purity, and elegance rather than sheer alcohol or wood. It is a benchmark for the "Modern Style" of South African viticulture, proving that this grape can be as delicate and sophisticated as any of the great French noble varieties.REVIEWS/AWARDS
- Tim Atkin MW: 89/100 (2021 Vintage)
- James Suckling: 94/100 (2021 Vintage)
- Platter’s Wine Guide: 4 Stars (Consistent across vintages)
- Michelangelo International Wine Awards: Gold Medal (2021 & 2022 Vintages)
TASTING NOTES:
Nose: An alluring and fragrant bouquet. Expect a "perfumed" opening of violets and dried rose petals, followed by mulberries, black cherries, and a faint hint of sweet tobacco leaf.
Palate: Graceful and medium-bodied. The palate is led by a vibrant core of crushed pomegranate and juicy plums. The tannins are fine-grained and silky, offering a smooth mouthfeel that is perfectly balanced by a refreshing acidity.
Finish: Clean, refined, and lingering. It finishes with a delicate trail of baking spices—specifically cinnamon and nutmeg—and a soft, savoury hint of cedarwood.
LA MOTTE SYRAH
R210,00Why is it Special?
What makes La Motte Syrah special is its "Artisanal Restraint." In a region known for bold fruit, La Motte focuses on perfume and structural tension. It is "Special" because it captures the "Cool-Climate Spice"—a unique combination of white pepper, wood-smoke, and dried herbs that is rare in warmer-climate reds. It is a wine of "Culture," frequently cited as one of the most successful interpretations of the Syrah style in the Southern Hemisphere, offering incredible ageing potential for the patient collector.
Awards & Ratings
- Tim Atkin MW: 93-94/100
- Platter’s Wine Guide: 4.5 Stars
Nose: An elegant and highly perfumed bouquet. Expect immediate notes of ripe mulberries and black cherries, followed by sophisticated layers of cracked white pepper, violets, and a delicate aniseed spice.
Palate: Medium-to-full-bodied, sleek, and incredibly balanced. The palate is a refined tapestry of dark fruit and plum, supported by fine-grained, silky tannins. There is a distinct savoury core of dried herbs and a touch of earthy smoke.
Finish: A long, clean, and savoury finish. It leaves a lingering trail of baking spices, cedarwood, and a final, aristocratic whisper of toasty French oak.
LANDSKROON PINOTAGE
R130,00WHY IS IT SPECIAL?
Landskroon is special because it is a Family Estate Heritage wine. In an era of corporate-owned vineyards, Landskroon remains family-operated, ensuring that every bottle carries a personal seal of quality. It is "Special" because it captures the Paarl heat—resulting in a riper, more concentrated fruit profile than its Stellenbosch counterparts, while maintaining a price-to-quality ratio that is virtually unmatched in the premium category.REVIEWS/AWARDS
- Tim Atkin MW: 89/100 (2023 Vintage)
- Platter’s Wine Guide: 4 Stars (2023/24 Vintages)
- Gold Wine Awards: Gold Medal
- Michelangelo International Wine Awards: Gold
TASTING NOTES:
Nose: A powerful and complex bouquet. Dominant notes of ripe dark plums and maraschino cherries are layered with secondary aromas of vanilla, roasted nuts, and a distinct cedarwood smokiness.
Palate: Rich, full-bodied, and intensely flavoured. The palate is a tapestry of black cherries and dried fruit, supported by firm, grippy tannins that suggest excellent ageing potential. The oak integration provides a subtle creamy texture.
Finish: Long, warming, and decidedly savoury. It leaves a lingering impression of baking spices, dark chocolate, and a hint of tobacco leaf.
LANZERAC CABERNET SAUVIGNON
R230,00WHY IS IT SPECIAL?
While 1998 did not enjoy the textbook “top vintage” conditions, this Opus One stands out for its exceptional balance, precise fruit purity and ageing potential. Many collectors regard it as an underrated vintage that has matured gracefully and now rewards patience.REVIEWS/AWARDS
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The Trophy Wine Show: Bronze (2020 & 2021).
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Veritas: Silver (2020)
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Tom Cannavan: 91/100
TASTING NOTES:
Nose: The bouquet opens with aromas of blackberry, youngberry and ripe blackcurrant, layered with hints of cocoa, almond, cedar and subtle vanilla oak spice. Additional notes of dark chocolate, black cherries, currants and berry core are often cited.
Palate: Full‑bodied in style yet balanced, the palate reveals rich dark fruit (black cherry, blackcurrant) complemented by cedarwood, pencil shavings, dark chocolate and soft tobacco/leather tones. Tannins are present but softened, the acidity keeps the structure lively, and the wine maintains a good sense of regional freshness.
Finish: The finish is smooth, lingering and satisfying — dark fruit flavours fade into cocoa, cedar, soft graphite minerality and gentle oak spice, leaving a clean aftertaste and a wine built for near‑term drinking or short‑term cellaring.
LANZERAC PINOTAGE
R230,00WHY IS IT SPECIAL?
Lanzerac is special because it is the "Original Legend." Every bottle carries the weight of being the first to ever bear the name "Pinotage." It is "Special" because it captures the "Jonkershoek Style"—a unique microclimate that provides a cooler ripening period, resulting in a wine with more perfume, higher natural acidity, and a more elegant, "Pinot Noir-like" delicacy compared to its warmer-climate neighbours.REVIEWS/AWARDS
- Tim Atkin MW: 91/100 (2022/2023 Vintage)
- Platter’s Wine Guide: 4 Stars
- James Suckling: 90/100
TASTING NOTES:
Nose: A sophisticated and perfumed bouquet. Prominent aromas of black cherries and ripe plums are layered with delicate notes of violets, leather, and a hint of sweet tobacco.
Palate: Elegant and velvety. The palate is led by a core of dark berries and pomegranate, supported by fine-grained tannins. Unlike bolder styles, it possesses a refreshing acidity and a touch of cocoa and vanilla from the seasoned oak.
Finish: Long, clean, and incredibly refined. It leaves a lingering trail of baking spices and a final, savory whisper of earthy forest floor.
LANZERAC SYRAH
R169,00-
Nose: Aromas of white pepper, coriander, fynbos and red wine poached plums.
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Palate: The complex palate shows layers of ripe red and black berries with and undertone of savouriness.
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Finish: Well balanced.
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Michelangelo International Wine & Spirit Awards: Gold (2021 & 2019).
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USA Wine Ratings: Silver (2019).
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Tim Atkin: 87/100
LEOPARDS LEAP CABERNET SAUVIGNON
R85,00WHY IS IT SPECIAL?
While positioned as an accessible South African Cabernet Sauvignon, this wine stands out for delivering varietal purity, solid structure, and reliable quality at its price point. It offers excellent value and versatility — well‑suited for both everyday enjoyment and lighter collecting. The sourcing from Paardeberg and Swartland gives a warm‑climate richness balanced by reasonably firm tannins and good food‑wine compatibility.REVIEWS/AWARDS
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Hong Kong International Wine & Spirit Competition: Silver (2020)
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International Wine & Spirit Competition: Silver (2019)
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Decanter World Wine Awards: 86/100
TASTING NOTES:
Nose: The bouquet opens with mixed berry aromas and a clear note of blueberry, layered under delicate cinnamon spice. Expect aromas of blackcurrant, dark plum, cedar and pencil‑shaving oak as the wine develops.
Palate: Medium to full-bodied, the palate features rich dark berry fruit (blackcurrant, plum) with supple tannins and supporting oak spice (liquorice, cedar). The structure is sound, delivering a good balance between fruit, oak and tannin.
Finish: The finish is smooth and lingering, with dark fruit, soft oak spice and a clean mineral‑tinge that gives it an approachable but satisfying conclusion.
LEOPARDS LEAP CABERNET SAUVIGNON MERLOT
R90,00Why is it Special?
What makes Leopard’s Leap special is its "Lifestyle Integration." It is a wine that doesn't demand a special occasion to be opened. It is "Special" because it supports a cause—the winery is a proud partner of the Cape Leopard Trust, meaning every bottle contributes to the conservation of the majestic Cape Mountain Leopard. It offers a Consistent Quality-to-Price Ratio that is hard to beat, providing a sophisticated Bordeaux-style experience in a "ready-to-drink" format that appeals to both novices and seasoned enthusiasts.
Awards
- Gold Wine Awards: A frequent medalist for "Excellent Drinkability and Value."
- Platter’s Wine Guide: 3.5 Stars
Tasting Notes
Nose: A vibrant and upfront aromatic profile. Expect an inviting burst of red berries and ripe plums, followed by subtle, sweet oak nuances of mocha, dark chocolate, and a hint of cinnamon.
Palate: Medium-bodied, rounded, and elegant. The palate is packed with juicy red fruits and blueberries, supported by supple, intriguing tannins. There is a beautiful balance between the fruit purity and the subtle wood spice.
Finish: A soft and lingering finish that leaves a pleasant trail of berry fruit and a final, refreshing whisper of savoury tobacco.
LEOPARDS LEAP MERLOT
R80,00WHY IS IT SPECIAL?
What makes Leopard’s Leap Merlot particularly appealing to connoisseurs and collectors is its New-World fruit-driven style combined with considered oak usage. The wine balances fresh red berries (like raspberry and cherry) with a gentle oak backbone, giving it both drinkability and enough structure to reward short- to medium-term ageing. Its approachable price point and consistent quality make it an excellent “workhorse” Merlot for both everyday enjoyment and cellar building.REVIEWS/AWARDS
- Falstaff: 88/100
- Wine Enthusiast: 82/100
TASTING NOTES:
Nose: Prominent red fruit aromas of raspberry and cherries, underpinned by subtle sweet oak tones.
Palate: Juicy, fruity flavours of red berries and plum, supported by elegant tannins and a smooth, balanced structure.
Finish: Lingering, with a soft aftertaste of fruit and gentle oak spice, giving a well-rounded and satisfying close.
LEOPARDS LEAP SHIRAZ
R95,00Why is it Special?
What makes Leopard’s Leap Shiraz special is its "Conservation Heart." Every bottle purchased supports the Cape Leopard Trust, helping to protect the majestic mountain leopards that roam the Cape’s rugged peaks. It is "Special" because it offers a Seamless Quality-to-Price Ratio—giving you the "Old World" white pepper and "New World" berry fruit in a format that is ready to be enjoyed immediately. It is the go-to bottle for the quality-conscious wine lover who wants their purchase to make a positive impact.
Awards & Ratings
- Gold Wine Awards: A frequent medalist for "Excellent Varietal Expression and Value."
- Ultra Value Wine Challenge: Consistently recognised for delivering premium quality at an accessible price point.
- Platter’s Wine Guide: 3.5 Stars
LOURENSFORD THE DOME PINOT NOIR
R179,00WHY IS IT SPECIAL?
Lourensford The Dome Pinot Noir stands out as a refined, accessible South African Pinot Noir that offers excellent value without sacrificing character. Drawing on the estate’s diverse terroir and cool‑slope vineyards, this Pinot delivers fresh red‑fruit purity, subtle spice and mineral finesse — a style that captures Stellenbosch’s potential for elegant, lighter‑bodied reds. Its consistency across vintages and recognition in South African wine competitions make it a dependable bottle for both everyday enjoyment and moderate ageing.REVIEWS/AWARDS
- Tim Atkin: 90/100
- Decanter World Wine Awards: 87/100
TASTING NOTES:
Nose: Bright red cherries and ripe red berries with a subtle undertone of well‑used leather and soft spice.
Palate: Silky and medium-bodied, with juicy red fruit — cherry and raspberry — balanced by lively, refreshing acidity. There's a gentle hint of spice and subtle earthiness that adds depth without overpowering the fruit core.
Finish: Clean and elegant, with lingering red‑berry notes, a touch of minerality, and a soft, smooth texture — making it both immediate and food‑friendly while retaining potential for short-term cellaring.
This wine is best served slightly chilled at temperatures between 14-16°
MASSETO TOSCANA 2006
R33000,00WHY IS IT SPECIAL?
Widely regarded as one of the greatest Masseto vintages ever produced, the 2006 embodies the perfect balance between opulence and structure. A warm and even growing season yielded fruit of exceptional concentration and purity, allowing for a wine that marries Bordeaux-like sophistication with Tuscan soul. With nearly two decades of refinement, the 2006 now displays extraordinary depth and harmony — a benchmark vintage for collectors seeking the essence of Italian luxury.REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 100/100
- James Suckling: 99/100
- Wine Spectator: 98/100
TASTING NOTES:
Nose: The bouquet opens with captivating aromas of black cherry, plum, and blackberry, interwoven with dark chocolate, tobacco, graphite, and cedarwood. Hints of truffle, spice, and dried herbs unfold gracefully with aeration, revealing profound complexity and aromatic precision.
Palate: Rich, full-bodied, and velvety, the palate delivers a symphony of ripe black fruit, cocoa, espresso, and fine oak spice, supported by silky tannins and vibrant acidity. The texture is luxurious yet disciplined, reflecting perfect ripeness balanced by freshness and minerality.
Finish: Exceptionally long and layered, the finish lingers with dark chocolate, sweet spice, and earthy undertones, leaving a refined and powerful impression that defines Masseto’s signature elegance.
MASSETO TOSCANA 2008
R25000,00REVIEWS/AWARDS
- Robert Parker’s Wine Advocate: 97/100
- James Suckling: 96/100
- Wine Spectator: 96/100
TASTING NOTES:
Nose: The nose entices with hints of ripe black fruit, laced with layers of spice and earth. It's an olfactory call to action that prepares your senses for the forthcoming taste odyssey
Palate: Upon evolution on the palate, abundant dark berry flavours are met with a rich undercurrent of liquorice and espresso. Its voluptuous depth is kept taut by a resonance of dark chocolate nuances serving only to underscore its brooding richness
Finish: The finish is long, graceful, and endlessly complex, echoing notes of cocoa, liquorice, and balsamic spice — a true expression of the Bolgheri terroir’s depth and finesse.
MEERLUST CABERNET SAUVIGNON
R455,00WHY IS IT SPECIAL?
This wine has emerged as a standout South African Cabernet — combining varietal purity, refined structure, and the benchmark terroir of the Helderberg/Simonsberg slopes. It offers both immediate appeal and cellaring potential, making it attractive for collectors who seek value and longevity.REVIEWS/AWARDS
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The Trophy Wine Show: Bronze (2021)
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Tom Cannavan: 91/100
TASTING NOTES:
Nose: The bouquet opens with rich aromas of dark and red berries – blackcurrant, plum – combined with notes of cedar, cigar box, graphite and dried herb‑leaf (especially mint or cassis leaf). A subtle vanilla‑oak spice and tobacco hint complete the picture.
Palate: Full‑bodied with fine balance: the fruit core delivers ripe dark fruit flavours (blackberry/blueberry) while the tannins are firm yet elegant, supported by bright acidity and polished oak integration. Expect dark chocolate or salted liquorice notes on the finish.
Finish: Long and refined, leaving lingering impressions of dark fruit, graphite, cedary spice and mineral undertones. The wine sustains its depth without being over‑oaked or heavy.
MEERLUST MERLOT
R429,00WHY IS IT SPECIAL?
Meerlust Merlot stands out because of its heritage vineyards and coastal Stellenbosch terroir, which lend it both power and elegance. The long barrel maturation in fine Nevers oak, combined with the softening influence of Cabernet Franc and a hint of Petit Verdot, gives the wine complexity, age‑worthiness, and a polished, refined profile — making it a favorite among collectors who want a Merlot that rewards patience without sacrificing approachability.REVIEWS/AWARDS
- Tim Atkin 2025: 94/100
TASTING NOTES:
Nose: Rich aromas of dark brambly fruit — think mulberry and damson plum — layered with liquorice, a touch of dried herb, and gentle oak spice.
Palate: Medium‑full body featuring generous, ripe Merlot fruit balanced by refreshing acidity, silky tannins, and a core of richness that combines opulence with finesse.
Finish: Long, mineral-tinged, and lingering; the finish echoes the dark fruit, with a refined, almost stony texture and subtle savory spice.
MEERLUST PINOT NOIR
R370,00WHY IS IT SPECIAL?
Meerlust Pinot Noir stands apart as one of South Africa’s benchmark interpretations of the variety, offering a Burgundian sensibility with unmistakable coastal Stellenbosch character. Its cool maritime influence from False Bay provides vibrant acidity and savoury elegance, while careful oak use brings structure and layering rather than heavy vanilla sweetness. The result is an expressive, age-worthy Pinot with refined tannins, forest-floor complexity, wild berry purity, and a collector-worthy evolution over 5–7 years. Meerlust’s heritage (established 1756) and meticulous winemaking underpin its reputation as a flagship South African Pinot Noir respected by critics, sommeliers and collectors.REVIEWS/AWARDS
- Tom Cannavan: 92/100
- Wine Enthusiast: 90/100
TASTING NOTES:
Nose: Aromas of wild strawberry, ripe cherry, raspberry compote and pomegranate, supported by earthy notes of truffle, dried leaves, cedar spice and subtle floral perfume.
Palate: Elegant and medium-bodied with finely textured tannins. Red-berry purity intertwines with savoury elements of forest floor, rose petals, subtle oak spice and hints of mushroom and cocoa. The cool-climate acidity carries freshness and poise.
Finish: Long, silky and complex, with lingering red fruit, mineral edge, warm spice and subtle umami savouriness that promises further development in bottle.
MEERLUST RUBICON 2010
R1499,00REVIEWS/AWARDS
- Tim Atkin MW: 95/100
- Decanter: 93/100
- Platter’s South African Wine Guide: ★★★★★ (5 Stars)
TASTING NOTES:
Nose: Deep cassis, graphite, cigar box, and violets — beautifully matured yet still vibrant.
Palate: A refined and seamless, unfolding layers of blackcurrant, plum, and cedar spice over finely structured tannins and bright acidity that reflect its cool, balanced vintage
Finish: A long and poised, echoing notes of dark chocolate, tobacco leaf, and a touch of earthy minerality that speaks to its Stellenbosch origin
MEERLUST RUBICON 2015
R1399,00REVIEWS/AWARDS
- Tim Atkin MW: 96/100
- Platter’s South African Wine Guide: ★★★★★ (5 Stars)
- Wine Enthusiast: 95/100
TASTING NOTES:
Nose: The bouquet opens with expressive aromas of blackcurrant, ripe plum, cedar, and violets, intertwined with hints of graphite, leather, and dark chocolate — rich, layered, and intensely inviting
Palate: On the palate, the wine is full-bodied and balanced, showcasing silky tannins and lively acidity. Flavours of blackcurrant, plum, tobacco, and cedar integrate seamlessly, revealing a structured yet elegant profile that highlights the vintage’s precision and depth
Finish: The finish is long and refined, with persistent notes of dark chocolate, graphite, and a touch of earthy minerality, leaving a lasting impression of sophistication and age-worthiness that collectors seek
MEERLUST RUBICON 2017
R999,00REVIEWS/AWARDS
- Tim Atkin MW: 96/100
- Platter’s South African Wine Guide: ★★★★★ (5 Stars)
- Wine Enthusiast: 94/100
TASTING NOTES:
Nose: Showcasing a deep garnet core and an aromatic bouquet of blackcurrant, plum, cedar, and subtle violet notes
Palate: It reveals refined structure with silky tannins, bright acidity, and layered flavours of dark chocolate, tobacco, and graphite, balancing richness with elegance
Finish: A long and polished, leaving a lingering impression of minerality and classic Rubicon sophistication
MEERLUST RUBICON RED BLEND
R565,00Why is it Special?
What makes Rubicon special is its Legacy of Defiance. At a time when single-varietal wines dominated the market, Meerlust dared to create a blend that prioritised the "sum of its parts." It is "Special" because of its Maritime Precision—the proximity to False Bay gives it a unique salty-liquorice and graphite character that is the hallmark of the estate. It is widely considered a "Must-Have" for collectors, known for evolving beautifully over 10 to 30 years in the cellar, transforming from a tight, fruit-driven red into a complex, savoury masterpiece.
Awards
- Tim Atkin MW: 96/100 (2022 & 2023 Vintages)
- Greg Sherwood MW: 96+/100
- Platter’s Wine Guide: 5 Stars (Frequent Winner)
- James Suckling: 94/100
Tasting Notes
Nose: An aristocratic and perfumed bouquet. Expect intense aromas of cassis, ripe plums, and violets, followed by sophisticated layers of cedarwood, graphite, and a hint of fennel or liquorice.
Palate: Full-bodied yet remarkably poised. The palate is a dense tapestry of fresh dark fruits and mulberry, supported by fine-grained, linear tannins and a refreshing, lifted acidity. There is a beautiful integration of oak, providing a subtle backdrop of savoury spice.
Finish: Exceptionally long and controlled. It leaves a lingering trail of pencil shavings, dark chocolate, and a final, aristocratic whisper of stony minerality.
MOTHER'S DAY TASTING EXPERIENCE
What’s in the Box?
A curated trio of liquid excellence for the ultimate Mother’s Day celebration:
- 1 x Moët & Chandon Rosé Imperial (750ml): A glamorous, spontaneous, and radiant champagne that defines luxury.
- 1 x Hermanuspietersfontein (HPF) Kaalvoet Meisie (750ml): A crisp, elegantly dry Sauvignon Blanc that captures the spirit of the Cape.
- 1 x Nederburg Baronne (750ml): South Africa’s legendary Cabernet Sauvignon-Shiraz blend—smooth, dependable, and rich.
- 1 x FREE Gincident Bottle Opener: A sleek, heavy-duty essential for her home bar.
Tasting Notes
Moët & Chandon Rosé Imperial
Nose: A lively bouquet of wild strawberry, raspberry, and cherry, with a subtle peppery touch.
Palate: Juicy and persistent. The berries take centre stage, balanced by the fleshiness of peach and a subtle note of menthol.
Finish: Fresh and elegant with a lingering, soft effervescence.
HPF Kaalvoet Meisie (Sauvignon Blanc)
Nose: Fresh green apple, fynbos, and a hint of tropical granadilla.
Palate: Crisp and "naked" (as the name suggests). Expect a beautiful minerality with zesty citrus notes that dance on the tongue.
Finish: Clean, dry, and incredibly refreshing—perfect for a Cape summer afternoon.
Nederburg Baronne (Cabernet Sauvignon/Shiraz)
Nose: Rich aromas of dark berries, cherry, and a signature whiff of oak spice and black pepper.
Palate: Medium-bodied and smooth. Smooth tannins carry flavours of succulent blue fruit and a touch of dark chocolate.
Finish: A velvet-smooth finish that makes it the perfect partner for a Sunday roast lamb.
NEDERBURG BARONNE RED BLEND
R102,00Why is it Special?
What makes Baronne special is its "Everyday Nobility." While the name refers to a baroness (denoting pedigree and grace), the wine was intentionally priced and styled for daily enjoyment. It is "Special" because it was a Trendsetter—at a time when South African reds were often hard and tannic, Baronne offered immediate, soft-textured accessibility. Its 50-year legacy is built on a "Continuously Renewable Style," ensuring that while the world changes, the comforting, spicy charm of Baronne remains exactly as you remember it.
Awards
Trophy Wine Show 2023: 91 Points (2021 Vintage).
Veritas Awards 2025: Silver (2023 Vintage).
Winemag.co.za Prescient Signature Red Blends Report: Top 10 (92 Points).
Tasting Notes
Nose: An inviting and familiar bouquet. Expect a primary burst of ripe red berries and black cherries, underpinned by sophisticated layers of vanilla oak spice and a hint of dark chocolate.
Palate: Succulent, smooth, and incredibly balanced. The palate is a plush tapestry of blueberries and cassis, supported by velvety tannins and a refreshing, lively acidity. There is a distinct "dash of pepper" and cinnamon from the Shiraz.
Finish: A satisfying and lingering finish. It leaves a savoury trail of soft spice and a final, dry whisper of dark fruit jam.
NEDERBURG CLASSIC CABERNET SAUVIGNON
R80,00WHY IS IT SPECIAL?
- Heritage & consistency: Nederburg is one of South Africa’s most storied wineries, known for crafting accessible wines that deliver solid quality.
- Blend nuance: The inclusion of Petit Verdot adds a layer of complexity, giving the Classic Cabernet more depth than a straight varietal Cabernet Sauvignon.
- Balanced maturity: The moderate oak maturation (8 months) and careful winemaking result in a wine that’s ready to drink now but can also age modestly with good cellar conditions.
REVIEWS/AWARDS
- Vivino: 3.8 stars (out of 5)
TASTING NOTES:
Nose: The wine opens with abundant aromas of ripe dark berry fruit, dark chocolate, and subtle cassis, complemented by delicate oak spice.
Palate: Medium‑bodied and approachable, it shows ripe dark fruit (blackberry, plum) with hints of oak-derived spice and soft, silky tannins that round out the texture.
Finish: A lingering, youthful aftertaste persists, with dark berry flavours and a touch of oak spice, leaving a smooth, satisfying finish.
NEDERBURG CLASSIC MERLOT
R90,00WHY IS IT SPECIAL?
The Nederburg Classic Merlot stands out because it offers the perfect bridge between everyday drinkability and quality craftsmanship. With its soft-textured fruit, elegant oak, and a winemaker pedigree rooted in Nederburg’s long tradition, this wine provides excellent value for collectors and wine lovers who want a reliably good Merlot without overpaying for a luxury bottling.REVIEWS/AWARDS
- International Wine & Spirit Competition: Silver (2022 & 2021)
- Berlin Wine Trophy: Gold (2021)
- Veritas: Silver (2021)
TASTING NOTES:
Nose: Aromas of ripe plums and cranberries are layered with soft vanilla and a gentle peppery spice.
Palate: Medium-bodied with upfront red‑fruit flavours of plum and dark cherry, backed by supple texture and integrated oak.
Finish: Smooth and lingering, with a soft, silky finish and a gentle hint of spice on the aftertaste.